Cuthbert cake
Packaged product Süßigkeiten und Desserts Aldi
Cuthbert cake contains 420 kcal per 100 g. A Serving, 1/12 cake, 52 g (52 g) provides about 218 kcal.
Roughly 54 % of its calories come from carbohydrates, with 39 % from fat and 8 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (421 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 420 kcal | |
| Total fat L | 17,7 g | 23 % |
| Saturated fat L | 11,5 g | 58 % |
| Sodium L | 124 mg | 5 % |
| Total carbohydrates L | 55,7 g | 20 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 43,5 g | |
| Added sugars L | 45,2 g | 90 % |
| Protein L | 7,8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 54 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,8 gin the top quarter of Süßigkeiten und Desserts (median 4,8 g)
- Fiber3,1 gin the top quarter of Süßigkeiten und Desserts (median 2,1 g)
- Sugars43,5 gin the top quarter of Süßigkeiten und Desserts (median 34,5 g)
- Fat17,7 gbelow the median for Süßigkeiten und Desserts (median 20 g)
- Saturated fat11,5 gin the top quarter of Süßigkeiten und Desserts (median 7,6 g)
- Sodium124 mgin the lowest quarter of Süßigkeiten und Desserts (median 200 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4088600460369
- Quantity
- 625 g
- Label serving
- 1/12 cake (52 g)
- Category
- Schokoladenkuchen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
milk chocolate (23%) [sugar, cocoa butter*, cocoa mass*, skimmed milk powder, milk fat, palm oil, shea fat, emulsifiers: lecithins (soya), polyglycerol polyricinoleate, flavouring], sugar, wheat flour, white chocolate (11%) [sugar, cocoa butter*, whole milk powder, emulsifier: lecithins (soya), flavouring], butter (milk), pasteurised egg, glucose syrup, dark chocolate (4%) [sugar, cocoa mass*, cocoa butter*, emulsifier: lecithins (soya)], fat reduced cocoa powder*, humectant: glycerol, water, palm oil, whey powder (milk), raising agents: diphosphates, potassium carbonates, milk chocolate (0,5%) [sugar, whole milk powder, cocoa butter*, cocoa mass*, emulsifier: lecithins (soya), flavouring], cocoa mass*, emulsifiers: mono-and diglycerides of fatty acids, polyglycerol esters of fatty acids, lecithins, cocoa butter*, whole milk powder, preservatives: potassium sorbate, sodium acetates, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rice starch, acidity regulators: acetic acid, calcium lactate, citric acid, salt, glazing agents: beeswax, carnauba wax, gum arabic, algae concentrate, blackcurrant juice concentrate, carthamus extract, grape juice concentrate, lemon juice concentrate, radish juice concentrate, red beet juice concentrate, barley malt extract, flavouring.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerWeizenmehlButterEiGlucosesirupPalmölKakaobutterSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 12 Cakes Rocher Pépites de Chocolat Le Ster | 420 | 5,7 g | 53 g | 21 g |
| 36 Petits Cakes Rocher aux Pépites de Chocolat Le Ster | 420 | 5,7 g | 53 g | 21 g |
| Cake & Choc Milka | 420 | 5,1 g | 56 g | 20 g |
| Moka chocolat Erhard | 420 | 4,5 g | 37 g | 28 g |
| Brossard - lot de 3 savane pocket x 7 tout chocolat + 1 paquet offert - 840gr Brossard | 420 | 5,8 g | 54 g | 19 g |
| Gâteau au Chocolat Ker Cadélac | 420 | 5,2 g | 45 g | 24 g |
| Cuor di frolla Dolci del Castello | 421 | 5,5 g | 52,7 g | 20,4 g |
| Mini gâteaux fourrés chocolat Cora | 421 | 4,6 g | 58,4 g | 18,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cuthbert cake?
100 g of Cuthbert cake has 420 kcal. Serving, 1/12 cake, 52 g (52 g): about 218 kcal.
How much protein is in Cuthbert cake?
Cuthbert cake contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4,1 g in Serving, 1/12 cake, 52 g (52 g). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 4,8 g).
How many carbs are in Cuthbert cake?
Cuthbert cake has 55,7 g of total carbohydrates per 100 g, including 3,1 g of fiber and 43,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cuthbert cake?
Cuthbert cake contains 17,7 g of fat per 100 g, of which 11,5 g is saturated (58 % of the Daily Value).
How much sodium is in Cuthbert cake?
100 g contains 124 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600460369. License: ODbL 1.0 (Open Food Facts). Source record dated 6. September 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.