Custard Vanillesmaak
Packaged product Süßigkeiten und Desserts Koopmans
Custard Vanillesmaak contains 85 kcal per 100 g. A Serving, 150 gram (150 g) provides about 128 kcal.
Roughly 71 % of its calories come from carbohydrates, with 15 % from fat and 15 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 128 kcal per 100 g across 87 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 85 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 64 mg | 3 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 10 g | |
| Protein L | 3,1 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 71 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,1 gabove the median for Süßigkeiten und Desserts (median 3 g)
- Sugars10 gin the lowest quarter of Süßigkeiten und Desserts (median 15 g)
- Fat1,4 gin the lowest quarter of Süßigkeiten und Desserts (median 5,4 g)
- Saturated fat0,9 gin the lowest quarter of Süßigkeiten und Desserts (median 3,5 g)
- Sodium64 mgabove the median for Süßigkeiten und Desserts (median 48 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Koopmans
- Barcode
- 8710466315021
- Quantity
- 150 gram
- Label serving
- 150 gram
- Category
- desserts-lactes-a-la-vanille
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maiszetmeel, zout, kleurstoffen (E160a, E160b(ii)), aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coupe Danube Neuburger | 85 | 1,9 g | 15,8 g | 1,6 g |
| Superflan Yoplait | 85 | 2,7 g | 16,5 g | 0,9 g |
| Le Yaourt au lait entier Vanille issu de l'agriculture biologique Auchan Bio | 85 | 3,4 g | 11 g | 3,1 g |
| Vanille Lait gélifié aromatisé Novandie | 85 | 2,5 g | 17 g | 0,7 g |
| Dessert gusto vaniglia con panna Omira Milch | 86 | 1,8 g | 15,9 g | 1,7 g |
| P'tit Brassé vanille Nestlé | 88 | 3 g | 11,2 g | 3,3 g |
| Flan Sans marque | 82 | 1,6 g | 18 g | 0,6 g |
| Pudding Powder Vanille Sucré Imperial | 82 | 3 g | 14,4 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Custard Vanillesmaak?
100 g of Custard Vanillesmaak has 85 kcal. Serving, 150 gram (150 g): about 128 kcal.
How much protein is in Custard Vanillesmaak?
Custard Vanillesmaak contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 4,7 g in Serving, 150 gram (150 g). About 15 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 3 g).
How many carbs are in Custard Vanillesmaak?
Custard Vanillesmaak has 15 g of total carbohydrates per 100 g, including 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Custard Vanillesmaak?
Custard Vanillesmaak contains 1,4 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Custard Vanillesmaak?
100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. September 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710466315021. License: ODbL 1.0 (Open Food Facts). Source record dated 3. September 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.