Cupcake
Packaged product Süßigkeiten und Desserts Tesco
Cupcake contains 445 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 46 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 445 kcal | |
| Total fat L | 22,4 g | 29 % |
| Saturated fat L | 6,2 g | 31 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 56,5 g | 21 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 37,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,8 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 51 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
- Fiber1 gbelow the median for Süßigkeiten und Desserts (median 2 g)
- Sugars37,9 gin the top quarter of Süßigkeiten und Desserts (median 21,6 g)
- Fat22,4 gabove the median for Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat6,2 gabove the median for Süßigkeiten und Desserts (median 5,6 g)
- Sodium80 mgbelow the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal0,85 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5059512730092
- Category
- Süßigkeiten und Desserts
Ingredients
chocolate frosting
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thee Biscuit Pally | 445 | 8,3 g | 73 g | 13 g |
| Biscuits Petit brun extra | 445 | 7,2 g | 75 g | 13 g |
| Corny big chocolate Corny | 445 | 6,1 g | 66 g | 16,7 g |
| Cadbury Chocolate Cake Bar 5 Pack Cadbury | 445 | 4,9 g | 53,8 g | 22,8 g |
| Quinoa cookies Nutrishake | 445 | 10,7 g | 73,3 g | 12,3 g |
| White Chocolate Honeycomb Mighty Fine | 445 | 2 g | 80,3 g | 12,7 g |
| Triple Belgian Chocolate Cookies Tesco Finest | 445 | 4,8 g | 66,8 g | 17 g |
| Daylicious crunch chocolate 500g Spar | 445 | 8,8 g | 65 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cupcake?
100 g of Cupcake has 445 kcal.
How much protein is in Cupcake?
Cupcake contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,6 g).
How many carbs are in Cupcake?
Cupcake has 56,5 g of total carbohydrates per 100 g, including 1 g of fiber and 37,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cupcake?
Cupcake contains 22,4 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).
How much sodium is in Cupcake?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5059512730092. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.