Cupcake Decorating Kit
Packaged product Süßigkeiten und Desserts Wilton
Cupcake Decorating Kit contains 357 kcal per 100 g. A Serving, 1 BOW TIE | PORTION, 1.4 g (1,4 g) provides about 5 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 429 kcal per 100 g across 487 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 71,4 g | 26 % |
| Dietary fiber | not reported | |
| Total sugars L | 71,4 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars71,4 gin the top quarter of Süßigkeiten und Desserts (median 57,1 g)
- Fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 18,2 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 357 kcal | 357 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 71,4 g | 71,4 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 71,4 g | 71,4 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Wilton
- Barcode
- 0070896223272
- Label serving
- 1 BOW TIE | PORTION (1.4 g)
- Category
- backdekorationen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dextrose, corn starch, dextrin, magnesium stearate, gum arabic, artificial flavor, confectioners' glaze, carnauba wax, cochineal extract, fd&c yellow #5.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sugar Sheets! Wilton | 357 | 0 g | 71,4 g | 0 g |
| White sugar pearls Xcell International Corp | 357 | 0 g | 100 g | 0 g |
| Semi-Sweet Chocolate Style Baking Chips LILY'S | 357 | 7,1 g | 64,3 g | 28,6 g |
| Vanilla flavored buttercream frosting mix Open Nature | 357 | 0 g | 100 g | 0 g |
| Dulce De Leche, Milk Caramel Spread Goya | 353 | 5,9 g | 58,8 g | 10,3 g |
| Candy Ring Wilton | 350 | 0 g | 90 g | 0 g |
| Large pearl tapioca Reese | 350 | 0 g | 90 g | 0 g |
| Chocolate frosting Wholesome Chow | 348 | 4,4 g | 95,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cupcake Decorating Kit?
100 g of Cupcake Decorating Kit has 357 kcal. Serving, 1 BOW TIE | PORTION, 1.4 g (1,4 g): about 5 kcal.
How much protein is in Cupcake Decorating Kit?
Cupcake Decorating Kit contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 BOW TIE | PORTION, 1.4 g (1,4 g). About 0 % of its calories come from protein.
How many carbs are in Cupcake Decorating Kit?
Cupcake Decorating Kit has 71,4 g of total carbohydrates per 100 g, including 71,4 g of sugars.
How much fat is in Cupcake Decorating Kit?
Cupcake Decorating Kit contains 0 g of fat per 100 g.
How much sodium is in Cupcake Decorating Kit?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1885303. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juli 2017. Imported 6. November 2026.
- Open Food Facts, record 0070896223272. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.