Çubuk Kraker

Packaged product Brot und Backwaren Ülker

Çubuk Kraker contains 403 kcal per 100 g. A Serving, 15 g (15 g) provides about 60 kcal.

Roughly 74 % of its calories come from carbohydrates, with 14 % from fat and 12 % from protein (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (441 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Çubuk Kraker by Ülker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
403kcal per 100 g
12 gprotein
73 gcarbohydrates
6,3 gfat
60kcal in Serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 403 kcal
Total fat L 6,3 g 8 %
Saturated fat L 2,4 g 12 %
Sodium L 1.720 mg 75 %
Total carbohydrates L 73 g 27 %
Dietary fiber L 2,6 g 9 %
Total sugars L 0 g
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 74 %Fat: 14 %403kcal / 100 g
  • Protein 12 %
  • Carbohydrates 74 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of Brot und Backwaren (median 9,5 g)
  • Fiber2,6 gin the lowest quarter of Brot und Backwaren (median 3,6 g)
  • Sugars0 gin the lowest quarter of Brot und Backwaren (median 3,6 g)
  • Fat6,3 gin the lowest quarter of Brot und Backwaren (median 15 g)
  • Saturated fat2,4 gabove the median for Brot und Backwaren (median 2,1 g)
  • Sodium1.720 mgin the top quarter of Brot und Backwaren (median 720 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ülker
Barcode
8690504017301
Quantity
40 g
Label serving
15 g
Category
Cracker
Packaging
en:mixed-plastic-film-packet
Nutri-Score
E as computed by Open Food Facts

Ingredients

_wheat_ flour, vegetable oil (palm), salt, emulsifiers (_soy_ lecithin, mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids), acidity regulator (sodium hydroxide), raising agents (sodium hydrogen carbonate, disodium diphosphate), whole _milk_ powder. May contain traces of _egg_, _sesame_ and _hazelnut_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Çubuk Kraker?

100 g of Çubuk Kraker has 403 kcal. Serving, 15 g (15 g): about 60 kcal.

Is Çubuk Kraker high in protein?

Çubuk Kraker contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 1,8 g in Serving, 15 g (15 g). About 12 % of its calories come from protein. Compared with other Brot und Backwaren, that is among the highest quarter (median 9,5 g).

How many carbs are in Çubuk Kraker?

Çubuk Kraker has 73 g of total carbohydrates per 100 g, including 2,6 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Çubuk Kraker?

Çubuk Kraker contains 6,3 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

How much sodium is in Çubuk Kraker?

100 g contains 1.720 mg of sodium, 75 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. August 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8690504017301. License: ODbL 1.0 (Open Food Facts). Source record dated 23. August 2026. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.