Crunchy Peanut Butter
Packaged product Milch und Eier Select
Crunchy Peanut Butter contains 606 kcal per 100 g. A Serving, 100 g (100 g) provides about 606 kcal.
Roughly 70 % of its calories come from fat, with 15 % from protein and 15 % from carbohydrates (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (604 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 606 kcal | |
| Total fat L | 48,9 g | 63 % |
| Saturated fat L | 10,6 g | 53 % |
| Sodium L | 204 mg | 9 % |
| Total carbohydrates L | 23,2 g | 8 % |
| Dietary fiber L | 6 g | 21 % |
| Total sugars L | 10 g | |
| Protein L | 24,2 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 15 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24,2 gbelow the median for Milch und Eier (median 25 g)
- Fiber6 gin the lowest quarter of Milch und Eier (median 6,9 g)
- Sugars10 gin the top quarter of Milch und Eier (median 6,3 g)
- Fat48,9 gbelow the median for Milch und Eier (median 49,2 g)
- Saturated fat10,6 gin the top quarter of Milch und Eier (median 7,9 g)
- Sodium204 mgbelow the median for Milch und Eier (median 212 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Select
- Barcode
- 4898118964439
- Label serving
- 100 g
- Category
- Erdnussbutter
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Harry's nut butter Harry’s Nut Butter | 606 | 21,9 g | 13,7 g | 49,8 g |
| Meridian Crunchy Peanut Butter Meridian Foods | 606 | 26 g | 16 g | 47 g |
| Maribel Crunchy Peanut Butter Maribel | 606 | 27 g | 12,1 g | 47,9 g |
| smooth peanut butter Meridian | 606 | 26 g | 16 g | 47 g |
| Peanut Butter Kallo Foods Limited | 606 | 31 g | 12,1 g | 48,1 g |
| Erdnuss Creme Edeka | 606 | 23,7 g | 15,7 g | 48,1 g |
| Lightly Salted Smooth Peanut Butter Meridian | 606 | 26 g | 16 g | 47 g |
| Peanut Butter Smooth Grandessa | 606 | 28,2 g | 13,4 g | 47,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crunchy Peanut Butter?
100 g of Crunchy Peanut Butter has 606 kcal. Serving, 100 g (100 g): about 606 kcal.
Is Crunchy Peanut Butter high in protein?
Crunchy Peanut Butter contains 24,2 g of protein per 100 g (48 % of the 50 g Daily Value), or 24,2 g in Serving, 100 g (100 g). About 15 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 25 g).
How many carbs are in Crunchy Peanut Butter?
Crunchy Peanut Butter has 23,2 g of total carbohydrates per 100 g, including 6 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crunchy Peanut Butter?
Crunchy Peanut Butter contains 48,9 g of fat per 100 g, of which 10,6 g is saturated (53 % of the Daily Value).
How much sodium is in Crunchy Peanut Butter?
100 g contains 204 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4898118964439. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.