Croutons Gout Ail

Packaged product Getränke Tipiak

Croutons Gout Ail contains 451 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 28 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for Getränke on FoodFactly (449 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

451kcal per 100 g
10 gprotein
69,6 gcarbohydrates
14,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 451 kcal
Total fat L 14,1 g 18 %
Saturated fat L 1,6 g 8 %
Sodium L 1.200 mg 52 %
Total carbohydrates L 69,6 g 25 %
Dietary fiber L 2,9 g 10 %
Total sugars L 4,8 g
Added sugars L 0,95 g 2 %
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 63 %Fat: 28 %451kcal / 100 g
  • Protein 9 %
  • Carbohydrates 63 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gbelow the median for Getränke (median 10,1 g)
  • Fiber2,9 gbelow the median for Getränke (median 3,4 g)
  • Sugars4,8 gin the top quarter of Getränke (median 3,5 g)
  • Fat14,1 gbelow the median for Getränke (median 16 g)
  • Saturated fat1,6 gbelow the median for Getränke (median 2,2 g)
  • Sodium1.200 mgin the top quarter of Getränke (median 787 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tipiak
Barcode
3165440005941
Category
Krusten
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé (gluten), huile de tournesol, lactose (lait), arôme naturel d'ail (1,9%), sel, sucre, levure, protéines de lait (lait), extrait de malt d'orge (gluten).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlSonnenblumenölSalzZuckerHefe

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Croutons Gout Ail?

100 g of Croutons Gout Ail has 451 kcal.

Is Croutons Gout Ail high in protein?

Croutons Gout Ail contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Getränke, that is below the median (median 10,1 g).

How many carbs are in Croutons Gout Ail?

Croutons Gout Ail has 69,6 g of total carbohydrates per 100 g, including 2,9 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Croutons Gout Ail?

Croutons Gout Ail contains 14,1 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

How much sodium is in Croutons Gout Ail?

100 g contains 1.200 mg of sodium, 52 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3165440005941. License: ODbL 1.0 (Open Food Facts). Source record dated 3. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.