Crème glacée noisette

Packaged product Süßigkeiten und Desserts Otantic

Crème glacée noisette contains 217 kcal per 100 g.

Roughly 47 % of its calories come from fat, with 46 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (219 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crème glacée noisette by Otantic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
217kcal per 100 g
4,4 gprotein
27,1 gcarbohydrates
12,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 217 kcal
Total fat L 12,4 g 16 %
Saturated fat L 2,5 g 13 %
Sodium L 28 mg 1 %
Total carbohydrates L 27,1 g 10 %
Dietary fiber not reported
Total sugars L 3,9 g
Added sugars L 78 g 156 %
Protein L 4,4 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 46 %Fat: 47 %217kcal / 100 g
  • Protein 7 %
  • Carbohydrates 46 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars3,9 gin the lowest quarter of Süßigkeiten und Desserts (median 22 g)
  • Fat12,4 gabove the median for Süßigkeiten und Desserts (median 12 g)
  • Saturated fat2,5 gin the lowest quarter of Süßigkeiten und Desserts (median 4,8 g)
  • Sodium28 mgin the lowest quarter of Süßigkeiten und Desserts (median 50 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Otantic
Barcode
3760244100313
Category
Hazelnut ice cream tubs
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crème glacée Noisette Ingrédients crème glacée noisette lait entier, praliné de noisettes 10% (noisettes piémont 50%, sucre 50%, lécithine de soja), pâte de noisettes 8% (noisettes 100 %), sucre inverti, sucre, dextrose, crème 35%, lait écrémé, mono et diglycérides d'acides gras, farine de graine de caroube, farine de graine de guar, carraghénanes, sel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HaselnussZuckerRahmMilchSalz

Similar products

FoodCaloriesProteinCarbsFat
Gelato alla nocciola Migross 217 5 g 28 g 9 g
Gelato alla nocciola Selex 218 3,9 g 26 g 11 g
Gelato alla nocciola Crai 216 3,8 g 25 g 11 g
Crème glacée noisette Altiflore 216 3,8 g 24 g 11 g
Glace noisette Erhard 216 4 g 24,8 g 11,4 g
Crème glacée noisettes Les Glaces de Rosalie 216 5,5 g 21 g 12 g
Haselnuss Witte Spezialitäten 219 4,8 g 23,1 g 12,3 g
Crème glacée à la noisette d'Italie La Manufacture des Belles Glaces 219 4,4 g 24,7 g 11,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crème glacée noisette?

100 g of Crème glacée noisette has 217 kcal.

How much protein is in Crème glacée noisette?

Crème glacée noisette contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value). About 7 % of its calories come from protein.

How many carbs are in Crème glacée noisette?

Crème glacée noisette has 27,1 g of total carbohydrates per 100 g, including 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crème glacée noisette?

Crème glacée noisette contains 12,4 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Crème glacée noisette?

100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760244100313. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.