Crème glacée

Packaged product Süßigkeiten und Desserts Erhard

Crème glacée contains 220 kcal per 100 g.

Roughly 51 % of its calories come from carbohydrates, with 40 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 181 kcal per 100 g across 53 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crème glacée by Erhard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
220kcal per 100 g
4,5 gprotein
26 gcarbohydrates
9,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 9,1 g 12 %
Saturated fat L 5,4 g 27 %
Sodium L 64 mg 3 %
Total carbohydrates L 26 g 9 %
Dietary fiber L 0,9 g 3 %
Total sugars L 21 g
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 51 %Fat: 40 %220kcal / 100 g
  • Protein 9 %
  • Carbohydrates 51 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gin the top quarter of Süßigkeiten und Desserts (median 2,6 g)
  • Fiber0,9 gin the top quarter of Süßigkeiten und Desserts (median 0,5 g)
  • Fat9,1 gin the top quarter of Süßigkeiten und Desserts (median 6,6 g)
  • Saturated fat5,4 gin the top quarter of Süßigkeiten und Desserts (median 4,2 g)
  • Sodium64 mgin the top quarter of Süßigkeiten und Desserts (median 40,6 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Erhard
Barcode
3428420022476
Category
Rum and raisins ice cream tubs
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Crème glacée Rhum-raisins 500G/750ml L'Angélys 218 3,8 g 25 g 8,5 g
Crème glacée au rhum raisins Mucci 214 2,7 g 28 g 8,3 g
Crème glacée - Rhum Raisin La Belle Aude 212 4 g 23,4 g 9,8 g
Crème glacée rhum raisins Glaces de Marc 208 3,1 g 28 g 8,4 g
Rum Rosine Nestlé 206 1,5 g 33 g 7,3 g
Omelette Norvégienne Pâtisserie de france 205 2,9 g 36 g 3,9 g
Crème Glacée Rhum Raisins La Turbine à saveurs 202 1,9 g 30,9 g 5,8 g
Crème glacée rhum raisins Les Glaces de Rosalie 201 4,9 g 24 g 9,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crème glacée?

100 g of Crème glacée has 220 kcal.

How much protein is in Crème glacée?

Crème glacée contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 2,6 g).

How many carbs are in Crème glacée?

Crème glacée has 26 g of total carbohydrates per 100 g, including 0,9 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crème glacée?

Crème glacée contains 9,1 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

How much sodium is in Crème glacée?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3428420022476. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.