Crème Gingembre
Packaged product Süßigkeiten und Desserts Joe & Avrels
Crème Gingembre contains 140 kcal per 100 g.
Roughly 78 % of its calories come from fat, with 17 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 238 kcal per 100 g across 852 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 11,7 g | 15 % |
| Saturated fat L | 1,9 g | 9 % |
| Sodium L | 504 mg | 22 % |
| Total carbohydrates L | 5,7 g | 2 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 3,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,7 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 17 %
- Fat 78 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,7 gin the lowest quarter of Süßigkeiten und Desserts (median 4,8 g)
- Fiber2,5 gabove the median for Süßigkeiten und Desserts (median 2,3 g)
- Fat11,7 gin the lowest quarter of Süßigkeiten und Desserts (median 20 g)
- Saturated fat1,9 gbelow the median for Süßigkeiten und Desserts (median 2,9 g)
- Sodium504 mgbelow the median for Süßigkeiten und Desserts (median 520 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Joe & Avrels
- Barcode
- 3770006541155
- Quantity
- 110 g
- Category
- Gesalzene Brotaufstriche
- Packaging
- Metal,Glass,Jar
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confit de Cèpes, Oignons, Airelles SARL Les Cepenades | 140 | 1,9 g | 20,8 g | 4,7 g |
| Caviar De Poivrons Prosain | 139 | 1,8 g | 15 g | 8 g |
| Hrean In Otet Univer Univer | 141 | 1,5 g | 19 g | 5,2 g |
| Tartinable à base de fromage frais et de yaourt grec avec cibouletteetéchalottes U | 139 | 7,8 g | 5,5 g | 9,5 g |
| Saatenaufstrich Tomate & Quinoa dmBio | 139 | 2,4 g | 11 g | 8,9 g |
| Huzarenslaatje Karaat | 142 | 1,8 g | 13,7 g | 8,2 g |
| Chakalaka Philadelphia | 138 | 6,7 g | 5,8 g | 9,5 g |
| Tartinable au chèvre Les Cols Rouges | 143 | 3,4 g | 7,5 g | 10,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème Gingembre?
100 g of Crème Gingembre has 140 kcal.
How much protein is in Crème Gingembre?
Crème Gingembre contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 4,8 g).
How many carbs are in Crème Gingembre?
Crème Gingembre has 5,7 g of total carbohydrates per 100 g, including 2,5 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème Gingembre?
Crème Gingembre contains 11,7 g of fat per 100 g, of which 1,9 g is saturated (9 % of the Daily Value).
How much sodium is in Crème Gingembre?
100 g contains 504 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3770006541155. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.