Crème dessert

Packaged product Süßigkeiten und Desserts Ursi

Crème dessert contains 128 kcal per 100 g. A Serving, 100 g (100 g) provides about 128 kcal.

Roughly 63 % of its calories come from carbohydrates, with 28 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 163 kcal per 100 g across 198 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crème dessert by Ursi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
128kcal per 100 g
2,8 gprotein
20 gcarbohydrates
3,9 gfat
128kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 128 kcal
Total fat L 3,9 g 5 %
Saturated fat L 2,5 g 13 %
Sodium L 52 mg 2 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 0,5 g 2 %
Total sugars L 17 g
Added sugars L 10,5 g 21 %
Protein L 2,8 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 63 %Fat: 28 %128kcal / 100 g
  • Protein 9 %
  • Carbohydrates 63 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,8 gin the lowest quarter of Süßigkeiten und Desserts (median 3,6 g)
  • Fiber0,5 gin the lowest quarter of Süßigkeiten und Desserts (median 1 g)
  • Fat3,9 gbelow the median for Süßigkeiten und Desserts (median 6,9 g)
  • Saturated fat2,5 gbelow the median for Süßigkeiten und Desserts (median 4 g)
  • Sodium52 mgbelow the median for Süßigkeiten und Desserts (median 56 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ursi
Barcode
27033791
Quantity
500g
Label serving
100 g
Category
Schokoladendesserts
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait entier 66,8 %, lactose et minéraux du lait. sucre, amidon modifié chocolat 2% (pâte de cacao, sucre, cacao maigré en poudre, émulsifiant (lécithines (soja, tournesol)), cacao en poudre, creme, cácao maigre en poudre, épaississant (carraghénanes), extrait de cacao, arôme, protéineś de laft.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchZuckerRahm

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Danette au lait de coco chocolat Danone 127 1,2 g 16,2 g 6 g
CHOCOLAT saveur NOISETTE CREME DESSERT Carrefour 127 3,6 g 21 g 3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crème dessert?

100 g of Crème dessert has 128 kcal. Serving, 100 g (100 g): about 128 kcal.

How much protein is in Crème dessert?

Crème dessert contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,8 g in Serving, 100 g (100 g). About 9 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 3,6 g).

How many carbs are in Crème dessert?

Crème dessert has 20 g of total carbohydrates per 100 g, including 0,5 g of fiber and 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crème dessert?

Crème dessert contains 3,9 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Crème dessert?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 27033791. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.