Crème de Vanille

Packaged product Süßigkeiten und Desserts Carte d'Or

Crème de Vanille contains 203 kcal per 100 g.

Roughly 59 % of its calories come from carbohydrates, with 36 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (192 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crème de Vanille by Carte d'Or, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
203kcal per 100 g
2,5 gprotein
29 gcarbohydrates
8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 203 kcal
Total fat L 8 g 10 %
Saturated fat L 6 g 30 %
Sodium L 40 mg 2 %
Total carbohydrates L 29 g 11 %
Dietary fiber not reported
Total sugars L 23 g
Added sugars L 20,2 g 40 %
Protein L 2,5 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 59 %Fat: 36 %203kcal / 100 g
  • Protein 5 %
  • Carbohydrates 59 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,5 gbelow the median for Süßigkeiten und Desserts (median 3 g)
  • Sugars23 gin the top quarter of Süßigkeiten und Desserts (median 21 g)
  • Fat8 gbelow the median for Süßigkeiten und Desserts (median 9 g)
  • Saturated fat6 gbelow the median for Süßigkeiten und Desserts (median 6,2 g)
  • Sodium40 mgin the lowest quarter of Süßigkeiten und Desserts (median 52 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carte d'Or
Barcode
8722700023708
Quantity
500 g (1 l)
Category
Vanille-Eisschalen
Packaging
frozen,fr:barquette-plastique
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Lait_ écrémé rehydraté, crème, sucre, sirop de glucose, sirop de glucose-fructose, beurre concentré, lactose et protéines de lait, stabilisant (farine de graines de caroube, gomme guar, carraghénanes) émulsifiant (mono - et diglycérides d'acides gras), extrait de vanille, arôme naturel de vanille, gousse de vanille épuisées broyées, colorant (carotènes mélangés)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RahmZuckerGlucosesirup

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Creme glacee vanille Boni 203 4,8 g 24 g 9,6 g
Squice vanilla soft ice Midor AG 204 4,2 g 26 g 9 g
Vanille bio Altiflore 204 3,4 g 28 g 8 g
Vanille Bourbon Vanille Gut & Günstig 202 1,6 g 25,5 g 10 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crème de Vanille?

100 g of Crème de Vanille has 203 kcal.

How much protein is in Crème de Vanille?

Crème de Vanille contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 3 g).

How many carbs are in Crème de Vanille?

Crème de Vanille has 29 g of total carbohydrates per 100 g, including 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crème de Vanille?

Crème de Vanille contains 8 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).

How much sodium is in Crème de Vanille?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8722700023708. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.