Creme de Leite UHT
Packaged product Milch und Eier Cemil
Creme de Leite UHT contains 207 kcal per 100 g. A Serving, 15 g (15 g) provides about 31 kcal.
Roughly 87 % of its calories come from fat, with 6 % from protein and 6 % from carbohydrates (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (224 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 207 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 13,3 g | 67 % |
| Trans fat L | 0,67 g | |
| Sodium L | 46,7 mg | 2 % |
| Total carbohydrates L | 3,3 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,3 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 6 %
- Fat 87 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,3 gin the top quarter of Milch und Eier (median 2,5 g)
- Sugars3,3 gbelow the median for Milch und Eier (median 3,8 g)
- Fat20 gbelow the median for Milch und Eier (median 22 g)
- Saturated fat13,3 gbelow the median for Milch und Eier (median 14,3 g)
- Sodium46,7 mgabove the median for Milch und Eier (median 40 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Cemil
- Barcode
- 7896590806039
- Label serving
- 15 g
- Category
- UHT Cremes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Creme de leite, leite em pó e estabilizantes: celulose microcristalina, caborximetilcelulose sódica, goma xantana e carragena e estabilizante citrato de sódio
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creme de leite light Selita | 207 | 0 g | 4 g | 20 g |
| Creme de leite Frimesa | 207 | 2,7 g | 4 g | 20 g |
| Panna da cucina UHT Coop | 206 | 2,7 g | 3,9 g | 20 g |
| panna da cucina bianca bontà | 206 | 2,6 g | 4 g | 20 g |
| Nata Uht Light Páturages | 206 | 2,8 g | 3,8 g | 20 g |
| Nata para Culinária Parmalat | 206 | 2,6 g | 3,8 g | 20 g |
| Nata Light Pingo Doce | 206 | 2,5 g | 4,1 g | 20 g |
| Vrhnje za kuhanje Meggle | 206 | 3 g | 3,6 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creme de Leite UHT?
100 g of Creme de Leite UHT has 207 kcal. Serving, 15 g (15 g): about 31 kcal.
How much protein is in Creme de Leite UHT?
Creme de Leite UHT contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,5 g in Serving, 15 g (15 g). About 6 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 2,5 g).
How many carbs are in Creme de Leite UHT?
Creme de Leite UHT has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Creme de Leite UHT?
Creme de Leite UHT contains 20 g of fat per 100 g, of which 13,3 g is saturated (67 % of the Daily Value).
How much sodium is in Creme de Leite UHT?
100 g contains 46,7 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7896590806039. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.