Cream Crackers
Packaged product Brot und Backwaren Rivercote
Cream Crackers contains 437 kcal per 100 g. A Serving, 30 g (30 g) provides about 131 kcal.
Roughly 64 % of its calories come from carbohydrates, with 25 % from fat and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 437 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 1,7 g | 8 % |
| Sodium L | 210 mg | 9 % |
| Total carbohydrates L | 69 g | 25 % |
| Dietary fiber L | 4,3 g | 15 % |
| Total sugars L | 1,7 g | |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 64 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of Brot und Backwaren (median 8 g)
- Fiber4,3 gin the top quarter of Brot und Backwaren (median 2,3 g)
- Sugars1,7 gin the lowest quarter of Brot und Backwaren (median 3,9 g)
- Fat12 gabove the median for Brot und Backwaren (median 7 g)
- Saturated fat1,7 gabove the median for Brot und Backwaren (median 1,6 g)
- Sodium210 mgin the lowest quarter of Brot und Backwaren (median 409 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rivercote
- Barcode
- 4056489830757
- Quantity
- 6 x 30 g
- Label serving
- 30 g
- Category
- Brot und Backwaren
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oven baked cheese and onion Walkers | 437 | 6,7 g | 68,7 g | 13,7 g |
| Twice Baked Cinnamon Filled Croissants Kirkland Signature | 437 | 7 g | 47,9 g | 25,4 g |
| Cinnamon Roll Hema 盒马 | 436 | 7,7 g | 46,6 g | 24,4 g |
| oven baked sea salt Walkers | 436 | 5,9 g | 79,1 g | 12,7 g |
| Butterfinger French Toast Butterfinger | 436 | 7,7 g | 59,6 g | 19,2 g |
| Baked Cheese And Onion Walkers | 436 | 5,9 g | 72,7 g | 12,7 g |
| Cinnamon Crunch Muffin Member's Mark | 437 | 4,8 g | 53,3 g | 22,8 g |
| Cinnamon Crunch Muffin Member's Mark | 437 | 4,8 g | 53,3 g | 22,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cream Crackers?
100 g of Cream Crackers has 437 kcal. Serving, 30 g (30 g): about 131 kcal.
Is Cream Crackers high in protein?
Cream Crackers contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 3,3 g in Serving, 30 g (30 g). About 10 % of its calories come from protein. Compared with other Brot und Backwaren, that is among the highest quarter (median 8 g).
How many carbs are in Cream Crackers?
Cream Crackers has 69 g of total carbohydrates per 100 g, including 4,3 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cream Crackers?
Cream Crackers contains 12 g of fat per 100 g, of which 1,7 g is saturated (8 % of the Daily Value).
How much sodium is in Cream Crackers?
100 g contains 210 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489830757. License: ODbL 1.0 (Open Food Facts). Source record dated 28. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.