Cracky

Packaged product Süßigkeiten und Desserts Whaou!

Cracky contains 468 kcal per 100 g.

Roughly 48 % of its calories come from carbohydrates, with 46 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (488 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cracky by Whaou!, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
468kcal per 100 g
6,9 gprotein
56 gcarbohydrates
24 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 468 kcal
Total fat L 24 g 31 %
Saturated fat L 8,6 g 43 %
Sodium L 304 mg 13 %
Total carbohydrates L 56 g 20 %
Dietary fiber not reported
Total sugars L 34 g
Added sugars L 31,9 g 64 %
Protein L 6,9 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 48 %Fat: 46 %468kcal / 100 g
  • Protein 6 %
  • Carbohydrates 48 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,9 gin the top quarter of Süßigkeiten und Desserts (median 5,7 g)
  • Sugars34 gin the lowest quarter of Süßigkeiten und Desserts (median 48 g)
  • Fat24 gin the top quarter of Süßigkeiten und Desserts (median 21 g)
  • Saturated fat8,6 gin the lowest quarter of Süßigkeiten und Desserts (median 13 g)
  • Sodium304 mgin the top quarter of Süßigkeiten und Desserts (median 252 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Whaou!
Barcode
3322680010672
Category
Crêpes dentelle mit Schokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, LAIT frais entier 22%, farine de BLÉ 19%, huiles végétales (tournesol, colza) en proportion variable, ŒUFS de poules élevées en plein air 6%, chocolat noir 4,9% (sucre, pâte de cacao 2,5%, LACTOSE, beurre de cacao, matière grasse LAITIÈRE anhydre, émulsifiant: lécithines), chocolat 3,7% (cacao maigre en poudre 2,6%, pâte de cacao 0,7%, sucre), beurre de cacao, BEURRE pâtissier, LACTOSE, LAIT écrémé en poudre, sel, pâte de NOISETTES, malt de BLÉ, émulsifiant : lecithines (SOJA), arômes naturel de vanille, poudre à lever E 500ii, sirop de glucose, agent d'enrobage E 904

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerMilchWeizenmehlEiKakaobutterSalzHaselnussGlucosesirupSonnenblumenölRaps (Rübsenöl)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cracky?

100 g of Cracky has 468 kcal.

How much protein is in Cracky?

Cracky contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,7 g).

How many carbs are in Cracky?

Cracky has 56 g of total carbohydrates per 100 g, including 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cracky?

Cracky contains 24 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

How much sodium is in Cracky?

100 g contains 304 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3322680010672. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.