Cracky

Packaged product Snacks JB

Cracky contains 524 kcal per 100 g. A Serving, 18 g (18 g) provides about 94 kcal.

Roughly 57 % of its calories come from fat, with 39 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in Snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cracky by JB, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
524kcal per 100 g
4,4 gprotein
51,3 gcarbohydrates
33,5 gfat
94kcal in Serving, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 524 kcal
Total fat L 33,5 g 43 %
Saturated fat L 15,9 g 80 %
Sodium L 1.312 mg 57 %
Total carbohydrates L 51,3 g 19 %
Dietary fiber not reported
Total sugars L 0,45 g
Protein L 4,4 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 39 %Fat: 57 %524kcal / 100 g
  • Protein 3 %
  • Carbohydrates 39 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,4 gin the lowest quarter of Snacks (median 7,1 g)
  • Sugars0,45 gin the lowest quarter of Snacks (median 5 g)
  • Fat33,5 gin the top quarter of Snacks (median 21,1 g)
  • Saturated fat15,9 gin the top quarter of Snacks (median 3,6 g)
  • Sodium1.312 mgin the top quarter of Snacks (median 411 mg)
  • Protein per 100 kcal0,84 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
JB
Barcode
3700005005334
Quantity
18 g
Label serving
18 g
Category
Snacks
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Semoule de maïs, huile végétale (palme_coco_soja), arôme, exhausteur de goût ( glutamate monosodique E621), sel, sucre

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZucker

Similar products

FoodCaloriesProteinCarbsFat
Jjol Byeong Snack Spicy Nongshim 524 6,1 g 59,8 g 29,3 g
Simply organic tortilla chips Doritos 524 8,1 g 60,5 g 28,2 g
Tortilla Style Protein Chips Doritos 524 34,3 g 26,2 g 30,2 g
Potato Chips Giant Eagle 524 4 g 56,5 g 32,3 g
Spicy salted egg mushroom crisp Aducktive 524 6 g 62 g 28 g
Gioia Lazzaroni 524 7 g 60 g 28 g
Pringles Crisps Snack Stacks Bbq .74oz Pringles 524 4,8 g 61,9 g 28,6 g
Pringles Crisps Snack Stacks Pizza .74oz Pringles 524 4,8 g 57,1 g 33,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cracky?

100 g of Cracky has 524 kcal. Serving, 18 g (18 g): about 94 kcal.

How much protein is in Cracky?

Cracky contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 0,79 g in Serving, 18 g (18 g). About 3 % of its calories come from protein. Compared with other Snacks, that is in the lowest quarter (median 7,1 g).

How many carbs are in Cracky?

Cracky has 51,3 g of total carbohydrates per 100 g, including 0,45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cracky?

Cracky contains 33,5 g of fat per 100 g, of which 15,9 g is saturated (80 % of the Daily Value).

How much sodium is in Cracky?

100 g contains 1.312 mg of sodium, 57 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. Dezember 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700005005334. License: ODbL 1.0 (Open Food Facts). Source record dated 10. Dezember 2022. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.