Red Pepper Seasoned Dipper Cracklins, Red Pepper Seasoned

Packaged product Snacks SOUTHERN RECIPE

Red Pepper Seasoned Dipper Cracklins, Red Pepper Seasoned contains 571 kcal per 100 g. A typical serving of 0.5 oz (14 g) provides about 80 kcal.

Roughly 66 % of its calories come from fat, with 34 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Snacks on FoodFactly, where the median is 464 kcal per 100 g across 37.803 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

571kcal per 100 g
50 gprotein
0 gcarbohydrates
42,9 gfat
80kcal in 0.5 oz (14 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 42,9 g 55 %
Saturated fat L 14,3 g 72 %
Trans fat L 0 g
Cholesterol L 143 mg 48 %
Sodium L 3.860 mg 168 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 50 g 100 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34 %Fat: 66 %571kcal / 100 g
  • Protein 34 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein50 gin the top quarter of Snacks (median 7,1 g)
  • Sugars0 gin the lowest quarter of Snacks (median 5,5 g)
  • Fat42,9 gin the top quarter of Snacks (median 21,4 g)
  • Saturated fat14,3 gin the top quarter of Snacks (median 3,8 g)
  • Sodium3.860 mgin the top quarter of Snacks (median 411 mg)
  • Protein per 100 kcal8,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L714 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 571 kcal571 kcal
Protein 50 g50 g
Carbohydrates 0 g0 g
Fat 42,9 g42,9 g
Fiber n/an/a
Sugars 0 gn/a
Sodium 3.857 mg3.860 mg

Product details

Brand
SOUTHERN RECIPE
Barcode
0077079009470
Label serving
0.5 oz
Category
Other Snacks

Ingredients

PORK FAT WITH ATTACHED SKIN, SALT, MONOSODIUM GLUTAMATE, RED PEPPER.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Red Pepper Seasoned Home Style Pork Cracklin Strips, Red Pepper PEPE'S 571 50 g 0 g 42,9 g
Old Fashioned Chicharrones Fried Pork Skins GOLDEN FLAKE 571 57,1 g 0 g 42,9 g
Hot Cracklins, Hot TOM'S 571 57,1 g 0 g 35,7 g
Fiery Hot! Cheese Balls, Fiery Hot! BRIM'S 571 3,6 g 50 g 39,3 g
Red Hot Fried Pork Skins, Red Hot MAC'S 571 50 g 7,1 g 35,7 g
Hot And Spicy Pork Cracklins BRIM'S SNACK FOODS 571 57,1 g 0 g 32,1 g
Cotton Tails White Cheddar Cheese Ball Snacks UTZ 571 7,1 g 57,1 g 35,7 g
White Cheddar Cheese Ball Snack UTZ 571 7,1 g 57,1 g 35,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Red Pepper Seasoned Dipper Cracklins, Red Pepper Seasoned?

100 g of Red Pepper Seasoned Dipper Cracklins, Red Pepper Seasoned has 571 kcal. 0.5 oz (14 g): about 80 kcal.

Is Red Pepper Seasoned Dipper Cracklins, Red Pepper Seasoned high in protein?

Red Pepper Seasoned Dipper Cracklins, Red Pepper Seasoned contains 50 g of protein per 100 g (100 % of the 50 g Daily Value), or 7 g in 0.5 oz (14 g). About 34 % of its calories come from protein. Compared with other Snacks, that is among the highest quarter (median 7,1 g).

How many carbs are in Red Pepper Seasoned Dipper Cracklins, Red Pepper Seasoned?

Red Pepper Seasoned Dipper Cracklins, Red Pepper Seasoned has 0 g of total carbohydrates per 100 g, including 0 g of sugars.

How much fat is in Red Pepper Seasoned Dipper Cracklins, Red Pepper Seasoned?

Red Pepper Seasoned Dipper Cracklins, Red Pepper Seasoned contains 42,9 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).

How much sodium is in Red Pepper Seasoned Dipper Cracklins, Red Pepper Seasoned?

100 g contains 3.860 mg of sodium, 168 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 12. Oktober 2021. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077079009470. License: ODbL 1.0 (Open Food Facts). Source record dated 11. September 2022. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2195594. License: CC0 1.0 (U.S. public domain). Source record dated 12. Oktober 2021. Imported 6. November 2026.

Last updated: . Source description: "RED PEPPER SEASONED DIPPER CRACKLINS, RED PEPPER SEASONED". Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.