Corolle courge butternut marron

Packaged product Brot und Backwaren Picard

Corolle courge butternut marron contains 241 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 32 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Corolle courge butternut marron by Picard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
241kcal per 100 g
5,2 gprotein
19 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 241 kcal
Total fat L 16 g 21 %
Saturated fat L 9,9 g 50 %
Sodium L 216 mg 9 %
Total carbohydrates L 19 g 7 %
Dietary fiber not reported
Total sugars L 4,7 g
Added sugars L 0 g 0 %
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 32 %Fat: 60 %241kcal / 100 g
  • Protein 9 %
  • Carbohydrates 32 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gin the lowest quarter of Brot und Backwaren (median 8 g)
  • Sugars4,7 gabove the median for Brot und Backwaren (median 3,9 g)
  • Fat16 gin the top quarter of Brot und Backwaren (median 7,1 g)
  • Saturated fat9,9 gin the top quarter of Brot und Backwaren (median 1,6 g)
  • Sodium216 mgin the lowest quarter of Brot und Backwaren (median 410 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Picard
Barcode
3270160878093
Quantity
170 g
Category
Brot und Backwaren
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Purée de Courge butternut 40%, crème liquide (crème de lait stabilisant : carraghénanes), oeuf entier issu de poule élevée en plein air (liquide, pasteurisé), purée de marron (marron 6,9%, eau), beurre (lait). farine de blé [farine de blé (gluten), gluten de blé (gluten), farine de blé malté (gluten), antioxydant : acide ascorbique], marron 4,5%, échalote, jaune d'oeuf issu de poule élevé en plein air (liquide, pasteurisé), amidon de maïs, mélange de graines de céréales 0,8% (lin brun, millet, sésame, pavot), graine de potiron 0,7%, sel, huile d'olive vierge extra, huile de tournesol, persil 0,1%, baie rose 0,1%, mélange 4 épices (cannelle, gingembre, girofle, muscade), piment d'Espelette A.O.P.*, poivre gris. *A.O.P. : Appellation d'origine protégée

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RahmButterWeizenmehlSalzOlivenölSonnenblumenölZimt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corolle courge butternut marron?

100 g of Corolle courge butternut marron has 241 kcal.

How much protein is in Corolle courge butternut marron?

Corolle courge butternut marron contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 8 g).

How many carbs are in Corolle courge butternut marron?

Corolle courge butternut marron has 19 g of total carbohydrates per 100 g, including 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corolle courge butternut marron?

Corolle courge butternut marron contains 16 g of fat per 100 g, of which 9,9 g is saturated (50 % of the Daily Value).

How much sodium is in Corolle courge butternut marron?

100 g contains 216 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3270160878093. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.