Cornichons

Packaged product Getränke Freshona

Cornichons contains 9 kcal per 100 g.

Roughly 56 % of its calories come from carbohydrates, with 23 % from protein and 21 % from fat (estimated with general energy factors).

That is less energy than the typical item in Getränke on FoodFactly, where the median is 27 kcal per 100 g across 331 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cornichons by Freshona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
9kcal per 100 g
0,5 gprotein
1,2 gcarbohydrates
0,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 9,2 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0,1 g 0,5 %
Sodium L 1.087 mg 47 %
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber L 0,3 g 1 %
Total sugars L 1,1 g
Added sugars L 0,55 g 1 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 56 %Fat: 21 %9kcal / 100 g
  • Protein 23 %
  • Carbohydrates 56 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the lowest quarter of Getränke (median 0,8 g)
  • Fiber0,3 gin the lowest quarter of Getränke (median 0,85 g)
  • Sugars1,1 gin the lowest quarter of Getränke (median 3,8 g)
  • Fat0,2 gbelow the median for Getränke (median 0,3 g)
  • Sodium1.087 mgin the top quarter of Getränke (median 640 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Freshona
Barcode
20035303
Quantity
330 g
Category
gurken
Packaging
Glass
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cornichons, vinaigre d'alcool, sucre, sel, aneth, oignons, paprika, graines de moutarde, arômes naturels.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EssigZuckerSalzZwiebeln

Similar products

FoodCaloriesProteinCarbsFat
Cornichons Cora 9 1,3 g 0,5 g 0,5 g
Sandwich Gurken süß-sauer Efko 9 0,5 g 0,9 g 0,5 g
Kiszone ogórki Auchan 9 0,6 g 0,8 g 0,1 g
Gurken - Schanzer Senfgurken Heiss 9 0,4 g 0,9 g 0,1 g
Baby dill Pickles No Name 9 0,44 g 4,3 g 0 g
Cornichons salés קבוצת יבנה 10 0,8 g 0,7 g 0 g
Cornichons à l'aigre doux La Farandole des Jardins 10 0,44 g 1,8 g 0,08 g
Cornichons aux piments de Cayenne Maille 10 0,3 g 2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cornichons?

100 g of Cornichons has 9 kcal.

How much protein is in Cornichons?

Cornichons contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 0,8 g).

How many carbs are in Cornichons?

Cornichons has 1,2 g of total carbohydrates per 100 g, including 0,3 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cornichons?

Cornichons contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Cornichons?

100 g contains 1.087 mg of sodium, 47 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20035303. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.