Cornflour
Packaged product Süßigkeiten und Desserts tesco
Cornflour contains 357 kcal per 100 g. A Serving, 1 tbsp, 15 g (15 g) provides about 54 kcal.
Roughly 99 % of its calories come from carbohydrates, with 1 % from fat and 0,4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (357 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 88 g | 32 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,4 g | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,4 %
- Carbohydrates 99 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,4 gin the lowest quarter of Süßigkeiten und Desserts (median 5,3 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,6 g)
- Sugars0 gin the lowest quarter of Süßigkeiten und Desserts (median 8,8 g)
- Fat0,4 gin the lowest quarter of Süßigkeiten und Desserts (median 15,8 g)
- Saturated fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 7 g)
- Sodium40 mgin the lowest quarter of Süßigkeiten und Desserts (median 482 mg)
- Protein per 100 kcal0,11 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- tesco
- Barcode
- 5000119005465
- Quantity
- 250 g
- Label serving
- 1 tbsp (15 g)
- Category
- Kuchenteig
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cornflower
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crescent Rolls Signature Select | 357 | 7,1 g | 42,9 g | 17,9 g |
| Original crescent rolls, original Giant Eagle | 357 | 7,1 g | 42,9 g | 17,9 g |
| Ready-to-bake crescent rolls Giant Eagle | 357 | 3,6 g | 42,9 g | 16,1 g |
| Crescent rolls, flaky butter Crescent | 357 | 7,1 g | 42,9 g | 17,9 g |
| Super Rotisera criollas Delicias Doradas | 357 | 7 g | 50 g | 13,7 g |
| Spartan, crescent rolls, original Spartan | 357 | 3,6 g | 39,3 g | 21,4 g |
| Butter flavored flaky crescent rolls, butter Food Club | 357 | 7,1 g | 42,9 g | 17,9 g |
| Crescent rolls Essential Everyday | 357 | 7,1 g | 42,9 g | 17,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cornflour?
100 g of Cornflour has 357 kcal. Serving, 1 tbsp, 15 g (15 g): about 54 kcal.
How much protein is in Cornflour?
Cornflour contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,06 g in Serving, 1 tbsp, 15 g (15 g). About 0,4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,3 g).
How many carbs are in Cornflour?
Cornflour has 88 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cornflour?
Cornflour contains 0,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Cornflour?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000119005465. License: ODbL 1.0 (Open Food Facts). Source record dated 30. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.