Cordons bleus de dinde cuits

Packaged product Geflügel Thiriet

Cordons bleus de dinde cuits contains 224 kcal per 100 g.

Roughly 49 % of its calories come from fat, with 29 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is close to the median for Geflügel on FoodFactly (224 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cordons bleus de dinde cuits by Thiriet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
224kcal per 100 g
12 gprotein
16 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 224 kcal
Total fat L 12 g 15 %
Saturated fat L 2,8 g 14 %
Sodium L 480 mg 21 %
Total carbohydrates L 16 g 6 %
Dietary fiber not reported
Total sugars L 0,8 g
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 29 %Fat: 49 %224kcal / 100 g
  • Protein 22 %
  • Carbohydrates 29 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0,8 gin the lowest quarter of Geflügel (median 1,7 g)
  • Fat12 gbelow the median for Geflügel (median 12,4 g)
  • Saturated fat2,8 gbelow the median for Geflügel (median 3,1 g)
  • Sodium480 mgin the lowest quarter of Geflügel (median 546 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Thiriet
Barcode
3456408438193
Category
Turkey cordons bleus
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cordon Bleu de Dinde (format familial) Cora 224 12 g 17 g 12 g
Cordon Bleu Cora 224 12 g 17 g 12 g
CORDON BLEU Reblochon le Gaulois 224 14 g 18 g 14 g
Cordons bleus de dinde Thiriet 224 12 g 16 g 12 g
Cordons bleu de dinde Thiriet 224 12 g 16 g 12 g
Cordon Bleu de Dinde Thiriet 224 12 g 16 g 12 g
Croc jambon de dinde fromage U 224 11 g 15 g 13 g
Cordons Bleus de Dinde Pomona 224 13 g 15 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cordons bleus de dinde cuits?

100 g of Cordons bleus de dinde cuits has 224 kcal.

Is Cordons bleus de dinde cuits high in protein?

Cordons bleus de dinde cuits contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 22 % of its calories come from protein.

How many carbs are in Cordons bleus de dinde cuits?

Cordons bleus de dinde cuits has 16 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cordons bleus de dinde cuits?

Cordons bleus de dinde cuits contains 12 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in Cordons bleus de dinde cuits?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3456408438193. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.