Cookies Caramel
Packaged product Süßigkeiten und Desserts Salling
Cookies Caramel contains 513 kcal per 100 g. A Serving, 8 stk, 175 g (175 g) provides about 898 kcal.
Roughly 50 % of its calories come from carbohydrates, with 46 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 513 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 13 g | 65 % |
| Sodium L | 216 mg | 9 % |
| Total carbohydrates L | 64 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 40 g | |
| Protein L | 4,7 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 50 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,7 gbelow the median for Süßigkeiten und Desserts (median 5,7 g)
- Sugars40 gin the top quarter of Süßigkeiten und Desserts (median 21,2 g)
- Fat26 gin the top quarter of Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat13 gin the top quarter of Süßigkeiten und Desserts (median 5,5 g)
- Sodium216 mgabove the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal0,92 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Salling
- Barcode
- 5712873839216
- Label serving
- 8 stk (175 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nougatelli Cookies,Mit Nuss-nougat Füllung K-Classic | 513 | 5,4 g | 60 g | 27 g |
| Aragostine hazelnut chocolate Diforti | 513 | 5,8 g | 54 g | 30 g |
| Almond Cookies Gold Label | 513 | 8,6 g | 63,5 g | 25 g |
| Fruit & Nut Milk Chocolate Sainsbury's | 513 | 8,1 g | 51,5 g | 29,7 g |
| Christmas Dulce de leche biscuits Fortnum & Mason | 513 | 5,8 g | 61,3 g | 27,5 g |
| Almond Chocolate Chocolate Bar Fundraising | 513 | 7,7 g | 56,4 g | 28,2 g |
| Double Chocolate Popcorn Cobs | 513 | 5 g | 53 g | 30,5 g |
| Dark Chocolate Ginger Biscuits McAllister’s | 513 | 4,8 g | 62,4 g | 26,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookies Caramel?
100 g of Cookies Caramel has 513 kcal. Serving, 8 stk, 175 g (175 g): about 898 kcal.
How much protein is in Cookies Caramel?
Cookies Caramel contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 8,2 g in Serving, 8 stk, 175 g (175 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,7 g).
How many carbs are in Cookies Caramel?
Cookies Caramel has 64 g of total carbohydrates per 100 g, including 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookies Caramel?
Cookies Caramel contains 26 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
How much sodium is in Cookies Caramel?
100 g contains 216 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. August 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5712873839216. License: ODbL 1.0 (Open Food Facts). Source record dated 29. August 2024. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.