Cookie Slice

Packaged product Süßigkeiten und Desserts Brookshires Fresh

Cookie Slice contains 456 kcal per 100 g. A Serving, 57 g (57 g) provides about 260 kcal.

Roughly 56 % of its calories come from carbohydrates, with 42 % from fat and 2 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (491 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookie Slice by Brookshires Fresh, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
456kcal per 100 g
1,8 gprotein
63,2 gcarbohydrates
21,1 gfat
260kcal in Serving, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 456 kcal
Total fat L 21,1 g 27 %
Saturated fat L 8,8 g 44 %
Sodium L 228 mg 10 %
Total carbohydrates L 63,2 g 23 %
Dietary fiber L 1,8 g 6 %
Total sugars L 42,1 g
Protein L 1,8 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 56 %Fat: 42 %456kcal / 100 g
  • Protein 2 %
  • Carbohydrates 56 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,8 gin the lowest quarter of Süßigkeiten und Desserts (median 5,9 g)
  • Fiber1,8 gin the lowest quarter of Süßigkeiten und Desserts (median 3,2 g)
  • Sugars42,1 gin the top quarter of Süßigkeiten und Desserts (median 32,5 g)
  • Fat21,1 gin the lowest quarter of Süßigkeiten und Desserts (median 24 g)
  • Saturated fat8,8 gin the lowest quarter of Süßigkeiten und Desserts (median 12 g)
  • Sodium228 mgbelow the median for Süßigkeiten und Desserts (median 267 mg)
  • Protein per 100 kcal0,38 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Brookshires Fresh
Barcode
0223991509998
Quantity
30 oz
Label serving
57 g
Category
Schokoladenkekse
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

rice flour, palm oil, gum Potassium Sorbate and Sodium Benzoate Yellow 5, Sprinkles (Sugar, cornstarch, acacia, xanthan gum, natural and artificial flavor, titanium dioxide, red 3, blue 1 blue 1 lake, yellow 5 yellow 6, potassium sorbate (preservative), mono - and diglyceride, polysorbate 60)..

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ReisPalmölZucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookie Slice?

100 g of Cookie Slice has 456 kcal. Serving, 57 g (57 g): about 260 kcal.

How much protein is in Cookie Slice?

Cookie Slice contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value), or 1 g in Serving, 57 g (57 g). About 2 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,9 g).

How many carbs are in Cookie Slice?

Cookie Slice has 63,2 g of total carbohydrates per 100 g, including 1,8 g of fiber and 42,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookie Slice?

Cookie Slice contains 21,1 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).

How much sodium is in Cookie Slice?

100 g contains 228 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. Mai 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0223991509998. License: ODbL 1.0 (Open Food Facts). Source record dated 24. Mai 2022. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.