Colin d'alaska

Packaged product Brot und Backwaren Monoprix

Colin d'alaska contains 175 kcal per 100 g.

Roughly 42 % of its calories come from fat, with 30 % from carbohydrates and 28 % from protein (estimated with general energy factors).

That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 199 kcal per 100 g across 338 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Colin d'alaska by Monoprix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
175kcal per 100 g
12 gprotein
13 gcarbohydrates
8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 175 kcal
Total fat L 8 g 10 %
Saturated fat L 0,9 g 5 %
Sodium L 264 mg 11 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 0,7 g 3 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 30 %Fat: 42 %175kcal / 100 g
  • Protein 28 %
  • Carbohydrates 30 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber0,7 gin the lowest quarter of Brot und Backwaren (median 1 g)
  • Fat8 gbelow the median for Brot und Backwaren (median 8,9 g)
  • Saturated fat0,9 gbelow the median for Brot und Backwaren (median 1 g)
  • Sodium264 mgin the lowest quarter of Brot und Backwaren (median 344 mg)
  • Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Monoprix
Barcode
3350033722583
Quantity
8
Category
Gebrochener Fisch
Packaging
fr:etui-en-carton
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Filets de COLIN d'Alaska MSC (theragra chalcogramma) pêché dans l'Océan Pacifique 70% - farine de BLÉ - huile végétale de tournesol - amidon de pomme de terre - sel - eau - levure - extrait de MALT D'ORGE - épices (poivre, paprika, curcuma). Traces de LAIT, SÉSAME et MOUTARDE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlSonnenblumenölSalzHefe

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Filet de colin d'alaska meuniere Thiriet 175 15 g 12 g 6,9 g
2 Garlic & Herb Dusted Basa Fillets THE FISHMONGER 174 16,4 g 10,8 g 7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Colin d'alaska?

100 g of Colin d'alaska has 175 kcal.

Is Colin d'alaska high in protein?

Colin d'alaska contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 28 % of its calories come from protein.

How many carbs are in Colin d'alaska?

Colin d'alaska has 13 g of total carbohydrates per 100 g, including 0,7 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Colin d'alaska?

Colin d'alaska contains 8 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

How much sodium is in Colin d'alaska?

100 g contains 264 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3350033722583. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.