Cocktail
Packaged product Suppen und Saucen Hacendado
Cocktail contains 425 kcal per 100 g.
Roughly 89 % of its calories come from fat, with 10 % from carbohydrates and 0,9 % from protein (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 364 kcal per 100 g across 39 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 425 kcal | |
| Total fat L | 43 g | 55 % |
| Saturated fat L | 6,6 g | 33 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 10,4 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,3 g | |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,9 %
- Carbohydrates 10 %
- Fat 89 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gbelow the median for Suppen und Saucen (median 1,3 g)
- Sugars4,3 gbelow the median for Suppen und Saucen (median 7 g)
- Fat43 gabove the median for Suppen und Saucen (median 36 g)
- Saturated fat6,6 gin the top quarter of Suppen und Saucen (median 3,5 g)
- Sodium400 mgin the lowest quarter of Suppen und Saucen (median 640 mg)
- Protein per 100 kcal0,24 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hacendado
- Barcode
- 8480000230737
- Quantity
- 500 ml
- Category
- Cocktail sauces
- Packaging
- Glass,Jar
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Aceite de soja, agua, jarabe de glucosa, colorantes, vinagre de alcohol, yema de _huevo_ pasterizada, almidón modificado de maíz, vinagre de uva, sal, tomate concentrado, aromas, zumo de limón concentrado, conservadores (sorbato potásico, benzoate sódico), colorantes (extracto de pimentón, beta-caroteno), antioxidante (EDTA).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupEssigEiSalzTomaten
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salsa còctel Bonpreu | 423 | 1,1 g | 6 g | 43 g |
| Salsa cocktail Ybarra | 430 | 1,3 g | 13 g | 41 g |
| Cocktailsauce M-Budget | 403 | 1,7 g | 6,8 g | 41 g |
| Cocktail Sauce BBQ | 384 | 0,6 g | 11 g | 37 g |
| Salsa Cocktail Alipende | 364 | 1 g | 9,7 g | 35,5 g |
| Salsa Cocktail Alipende | 364 | 1 g | 9,7 g | 35,5 g |
| Salsa cocktail Eliges | 364 | 1 g | 10 g | 36 g |
| Salsa cocktail Consum | 364 | 1 g | 10 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cocktail?
100 g of Cocktail has 425 kcal.
How much protein is in Cocktail?
Cocktail contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,9 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 1,3 g).
How many carbs are in Cocktail?
Cocktail has 10,4 g of total carbohydrates per 100 g, including 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cocktail?
Cocktail contains 43 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).
How much sodium is in Cocktail?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. Februar 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480000230737. License: ODbL 1.0 (Open Food Facts). Source record dated 21. Februar 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.