Cioko Nut

Packaged product Süßigkeiten und Desserts MD

Cioko Nut contains 530 kcal per 100 g.

Roughly 50 % of its calories come from carbohydrates, with 48 % from fat and 2 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (545 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cioko Nut by MD, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
530kcal per 100 g
2,8 gprotein
66 gcarbohydrates
28 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 530 kcal
Total fat L 28 g 36 %
Saturated fat L 11 g 55 %
Sodium L 60 mg 3 %
Total carbohydrates L 66 g 24 %
Dietary fiber not reported
Total sugars L 66 g
Added sugars L 46,9 g 94 %
Protein L 2,8 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 50 %Fat: 48 %530kcal / 100 g
  • Protein 2 %
  • Carbohydrates 50 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,8 gin the lowest quarter of Süßigkeiten und Desserts (median 6 g)
  • Sugars66 gin the top quarter of Süßigkeiten und Desserts (median 41 g)
  • Fat28 gin the lowest quarter of Süßigkeiten und Desserts (median 34 g)
  • Saturated fat11 gin the top quarter of Süßigkeiten und Desserts (median 7,5 g)
  • Sodium60 mgabove the median for Süßigkeiten und Desserts (median 48 mg)
  • Protein per 100 kcal0,53 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MD
Barcode
8019730001067
Quantity
400 g
Category
pates-a-tartiner
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, vegetable oil (palm), lactose, whey powder, ow-fat cocoa powder, skimmed milk powder 2%, hazelnuts 1,5%, emulsifier: sunflower lecithin, natural vanilla flavour, may contain traces of soy and other tree nuts, gluten free, slore dry and cool (20/22° c), ,quot, da consumarsi preferibilmente entro il: vedere sul tappo, / 3est before: see on the cover, sale prodotto e contfecionat italia nello stabilimente (cn) ltalia, www,mdspa,it 400ge

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerHaselnussPalmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cioko Nut?

100 g of Cioko Nut has 530 kcal.

How much protein is in Cioko Nut?

Cioko Nut contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6 g).

How many carbs are in Cioko Nut?

Cioko Nut has 66 g of total carbohydrates per 100 g, including 66 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cioko Nut?

Cioko Nut contains 28 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Cioko Nut?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8019730001067. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.