Cioccolato latte
Packaged product Süßigkeiten und Desserts Conad
Cioccolato latte contains 616 kcal per 100 g.
Roughly 68 % of its calories come from fat, with 26 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 547 kcal per 100 g across 2.484 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 616 kcal | |
| Total fat L | 46 g | 59 % |
| Saturated fat L | 28 g | 140 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 39 g | |
| Protein L | 9,5 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 26 %
- Fat 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,5 gin the top quarter of Süßigkeiten und Desserts (median 7 g)
- Fiber1,1 gbelow the median for Süßigkeiten und Desserts (median 2 g)
- Sugars39 gin the lowest quarter of Süßigkeiten und Desserts (median 50,8 g)
- Fat46 gin the top quarter of Süßigkeiten und Desserts (median 33,3 g)
- Saturated fat28 gin the top quarter of Süßigkeiten und Desserts (median 20 g)
- Sodium100 mgabove the median for Süßigkeiten und Desserts (median 81 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Conad
- Barcode
- 8003170054936
- Quantity
- 100 g
- Category
- Milchschokolade
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cioccolato al latte biologico Despar | 616 | 9,5 g | 40 g | 46 g |
| Cioccolato finissimo al latte biologico Coop | 616 | 9,5 g | 40 g | 46 g |
| Chocolat au lait 60% Cuba Cédric de Taeye | 617 | 11,4 g | 38,4 g | 46,9 g |
| 55% Madagaskar Edelsahne-Schokolade Rausch | 617 | 7,9 g | 34,2 g | 48,6 g |
| Milk chocolate hazelnut, caramelised cashew & pistachio Waitrose | 615 | 10 g | 33,9 g | 47,8 g |
| single origin milk chocolate Marks & Spencer | 618 | 8,4 g | 37,9 g | 47,4 g |
| Dominican Republic 46% Milk Drinking Chocolate Marks & Spencer | 618 | 8,4 g | 37,9 g | 47,4 g |
| Milk Single Origin Chocolate Waitrose | 618 | 8 g | 39 g | 47 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cioccolato latte?
100 g of Cioccolato latte has 616 kcal.
How much protein is in Cioccolato latte?
Cioccolato latte contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 7 g).
How many carbs are in Cioccolato latte?
Cioccolato latte has 40 g of total carbohydrates per 100 g, including 1,1 g of fiber and 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cioccolato latte?
Cioccolato latte contains 46 g of fat per 100 g, of which 28 g is saturated (140 % of the Daily Value).
How much sodium is in Cioccolato latte?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003170054936. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.