Cinnamon Bun Spread
Packaged product Süßigkeiten und Desserts Specially Selected
Cinnamon Bun Spread contains 70 kcal per 100 g. A Serving, 1 tablespoon, 100 g (100 g) provides about 70 kcal.
Roughly 66 % of its calories come from carbohydrates, with 34 % from fat and 0 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 70 kcal | |
| Total fat L | 2,5 g | 3 % |
| Saturated fat L | 1,5 g | 8 % |
| Trans fat L | 0 g | |
| Cholesterol L | 6,9 mg | 2 % |
| Sodium L | 15 mg | 0,7 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 10 g | |
| Added sugars L | 10 g | 20 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 66 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars10 gbelow the median for Süßigkeiten und Desserts (median 21,6 g)
- Fat2,5 gin the lowest quarter of Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat1,5 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
- Sodium15 mgin the lowest quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Specially Selected
- Barcode
- 4099100336191
- Label serving
- 1 tablespoon (100 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Digestive biscuits McVities | 70 | 1 g | 10 g | 3 g |
| Honey turkey breast Sprouts | 70 | 12 g | 3 g | 0,5 g |
| Blueberry Greek yogurt-less sugar Liberte | 70 | 8,6 g | 6,3 g | 2,9 g |
| Biscuit molinetti Mulino Bianco | 70 | 1,2 g | 9,5 g | 2,9 g |
| Awake caffeinated chocolate Awake corporation | 70 | 1 g | 6 g | 5 g |
| Honey Wheat Bread Nature’s Own | 70 | 3 g | 14 g | 1 g |
| Ananas extra sweet Grand frais | 70 | 0,9 g | 11 g | 0 g |
| goat milk chocolate uk farm | 70 | 3,5 g | 6,2 g | 3,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cinnamon Bun Spread?
100 g of Cinnamon Bun Spread has 70 kcal. Serving, 1 tablespoon, 100 g (100 g): about 70 kcal.
How much protein is in Cinnamon Bun Spread?
Cinnamon Bun Spread contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 tablespoon, 100 g (100 g). About 0 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,6 g).
How many carbs are in Cinnamon Bun Spread?
Cinnamon Bun Spread has 11 g of total carbohydrates per 100 g, including 0 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cinnamon Bun Spread?
Cinnamon Bun Spread contains 2,5 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Cinnamon Bun Spread?
100 g contains 15 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. Dezember 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099100336191. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Dezember 2024. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.