Chorizo d'olot fort

Packaged product Fleisch Espuña

Chorizo d'olot fort contains 454 kcal per 100 g.

Roughly 75 % of its calories come from fat, with 20 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fleisch on FoodFactly (428 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chorizo d'olot fort by Espuña, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
454kcal per 100 g
23 gprotein
5 gcarbohydrates
38 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 454 kcal
Total fat L 38 g 49 %
Saturated fat L 14 g 70 %
Sodium L 1.360 mg 59 %
Total carbohydrates L 5 g 2 %
Dietary fiber not reported
Total sugars L 0,8 g
Added sugars L 1,7 g 3 %
Protein L 23 g 46 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 4 %Fat: 75 %454kcal / 100 g
  • Protein 20 %
  • Carbohydrates 4 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23 gabove the median for Fleisch (median 22,7 g)
  • Sugars0,8 gbelow the median for Fleisch (median 1,5 g)
  • Fat38 gabove the median for Fleisch (median 35,1 g)
  • Saturated fat14 gabove the median for Fleisch (median 13,6 g)
  • Sodium1.360 mgbelow the median for Fleisch (median 1.440 mg)
  • Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Espuña
Barcode
8410060124905
Quantity
150 g
Category
ալզա g.
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc, farine de riz, sel, paprika, arômes, dextrose, ail, antioxidant (ascorbate de sodium) et ferments d'acide lactiques. Boyau comestible de porc. Bain de surface : conservateur (natamycine).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ReisSalzKnoblauch

Similar products

FoodCaloriesProteinCarbsFat
Chorizo iberico Navidul 454 25 g 0,8 g 39 g
Chorizo asturiano Juntamar 454 21,8 g 1,9 g 39,9 g
Chorizos secs mini Snack Casa Ramon 454 24 g 4,6 g 38 g
Chorizo porc duroc Cora 453 29,3 g 0,5 g 37,1 g
Chorizo extra ibérico Miguel España 453 24 g 1,6 g 39 g
Chorizo pur boeuf Isla Délice 453 18,2 g 6,3 g 41,3 g
Chorizo Supérieur Fort [même code barre 26013077 que Chorizo Supérieur Doux, voir 26013077] Aldi 456 21,5 g 4,9 g 38,5 g
Chorizo Pur Porc Doux Courbe Berni 456 18 g 5,4 g 41 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chorizo d'olot fort?

100 g of Chorizo d'olot fort has 454 kcal.

Is Chorizo d'olot fort high in protein?

Chorizo d'olot fort contains 23 g of protein per 100 g (46 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other Fleisch, that is above the median (median 22,7 g).

How many carbs are in Chorizo d'olot fort?

Chorizo d'olot fort has 5 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chorizo d'olot fort?

Chorizo d'olot fort contains 38 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

How much sodium is in Chorizo d'olot fort?

100 g contains 1.360 mg of sodium, 59 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410060124905. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.