Chopped pork
Packaged product Fleisch Campofrio
Chopped pork contains 180 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 24 % from protein and 16 % from carbohydrates (estimated with general energy factors).
That is close to the median for Fleisch on FoodFactly (175 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 180 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 4,8 g | 24 % |
| Sodium L | 920 mg | 40 % |
| Total carbohydrates L | 7 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1 g | |
| Added sugars L | 1,1 g | 2 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 16 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the lowest quarter of Fleisch (median 18,6 g)
- Sugars1 gin the top quarter of Fleisch (median 0,5 g)
- Fat12 gabove the median for Fleisch (median 9 g)
- Saturated fat4,8 gabove the median for Fleisch (median 3,3 g)
- Sodium920 mgin the top quarter of Fleisch (median 656 mg)
- Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Campofrio
- Barcode
- 8410320001496
- Quantity
- 130 g
- Category
- Schweinefleisch
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Carne de cerdo (43%), agua, carne separada mecánicamente de pollo, grasa y corteza de cerdo, almidón, carne separada mecánicamente de pavo, aromas, sal, dextrosa, estabilizantes (E-450, E-451, E-452, E-407a, E-412, E-508), antioxidante (E-316) y conservador (E-250).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fläskkarré med ben Garant | 180 | 20 g | 0 g | 11 g |
| Kraina Mięs Łopatka Wieprzowa z Kurkami Kraina Mięs | 180 | 16 g | 3,9 g | 11 g |
| Bio Schwein Ruckensteaks Grill Meister | 181 | 21 g | 0,9 g | 10,3 g |
| British pork boneless shoulder joint Birchwood Farm | 181 | 19,1 g | 0,1 g | 11,5 g |
| Schweinefleisch, braten | 181 | 26,6 g | 0 g | 7,5 g |
| Casselerrib Jumbo | 181 | 18,5 g | 2,1 g | 11 g |
| Pork Wegmans | 179 | 17,9 g | 8,9 g | 7,1 g |
| British Pork Mince Ocado | 179 | 19 g | 0,5 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chopped pork?
100 g of Chopped pork has 180 kcal.
Is Chopped pork high in protein?
Chopped pork contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 18,6 g).
How many carbs are in Chopped pork?
Chopped pork has 7 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chopped pork?
Chopped pork contains 12 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).
How much sodium is in Chopped pork?
100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410320001496. License: ODbL 1.0 (Open Food Facts). Source record dated 22. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.