Chocolate Milk
Packaged product Süßigkeiten und Desserts Sealtest
Chocolate Milk contains 83 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 33 % from fat and 15 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 70 kcal per 100 g across 842 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 83,3 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 1,9 g | 9 % |
| Sodium L | 70,8 mg | 3 % |
| Total carbohydrates L | 11,7 g | 4 % |
| Dietary fiber L | 0,42 g | 1 % |
| Total sugars L | 10,8 g | |
| Protein L | 3,3 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 52 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,3 gbelow the median for Süßigkeiten und Desserts (median 3,4 g)
- Fiber0,42 gabove the median for Süßigkeiten und Desserts (median 0,4 g)
- Sugars10,8 gabove the median for Süßigkeiten und Desserts (median 10 g)
- Fat3,3 gin the top quarter of Süßigkeiten und Desserts (median 1,6 g)
- Saturated fat1,9 gin the top quarter of Süßigkeiten und Desserts (median 1 g)
- Sodium70,8 mgabove the median for Süßigkeiten und Desserts (median 52 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sealtest
- Barcode
- 0077567901774
- Category
- Schokoladenmilch
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Milk Publix | 83 | 2,9 g | 10,4 g | 3,3 g |
| Vitamin D Chocolate Milk Nature's Touch | 83 | 3,3 g | 11,3 g | 3,3 g |
| Chocolate Milk Farmland | 83 | 3,3 g | 10,8 g | 3,3 g |
| Chocolate Milk Schneider’s | 83 | 2,9 g | 11,2 g | 2,9 g |
| Chocolate milk Hatchland | 83 | 3,3 g | 10,8 g | 3,3 g |
| Whole chocolate milk Giant Eagle | 83 | 3,3 g | 10 g | 3,3 g |
| Chocolate Milk full cream Al Ain Farms | 83 | 3 g | 11 g | 3 g |
| Latte e cacao Centrale del latte di Torino | 83 | 3,5 g | 12,1 g | 2,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Milk?
100 g of Chocolate Milk has 83 kcal.
How much protein is in Chocolate Milk?
Chocolate Milk contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 3,4 g).
How many carbs are in Chocolate Milk?
Chocolate Milk has 11,7 g of total carbohydrates per 100 g, including 0,42 g of fiber and 10,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Milk?
Chocolate Milk contains 3,3 g of fat per 100 g, of which 1,9 g is saturated (9 % of the Daily Value).
How much sodium is in Chocolate Milk?
100 g contains 70,8 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. Oktober 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077567901774. License: ODbL 1.0 (Open Food Facts). Source record dated 12. Oktober 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.