Chocolate
Packaged product Süßigkeiten und Desserts Cachet
Chocolate contains 546 kcal per 100 g.
Roughly 58 % of its calories come from fat, with 39 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (542 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 546 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 35 g | 175 % |
| Sodium L | 72 mg | 3 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 48 g | |
| Protein L | 4,3 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 39 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,3 gin the lowest quarter of Süßigkeiten und Desserts (median 6 g)
- Fat35 gabove the median for Süßigkeiten und Desserts (median 34 g)
- Saturated fat35 gin the top quarter of Süßigkeiten und Desserts (median 17,5 g)
- Sodium72 mgabove the median for Süßigkeiten und Desserts (median 56 mg)
- Protein per 100 kcal0,79 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cachet
- Barcode
- 5412956120827
- Category
- Ausgewählte Schokoladenbonbons
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolats Croustillant Praliné Chevaliers d'Argouges | 546 | 7,8 g | 59 g | 30 g |
| Sélection de chocolats Ritter Sport | 546 | 6,9 g | 54 g | 33 g |
| Le Specialità cioccolatini assortiti Nestlé | 546 | 6 g | 52,6 g | 33,3 g |
| Cailler Sublim 198 GR Nestlé | 546 | 6,4 g | 46,4 g | 35,8 g |
| Champs-Élysées Lindt | 546 | 5 g | 55 g | 34 g |
| Les Chocolats Croustillants Réauté | 546 | 6 g | 54 g | 33,2 g |
| Assortiment Croustillant Réauté | 546 | 6 g | 54 g | 33,2 g |
| Oh ! Surprises craquantes - Perles de chocolat Révillon | 546 | 8,4 g | 48 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate?
100 g of Chocolate has 546 kcal.
How much protein is in Chocolate?
Chocolate contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6 g).
How many carbs are in Chocolate?
Chocolate has 52 g of total carbohydrates per 100 g, including 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate?
Chocolate contains 35 g of fat per 100 g, of which 35 g is saturated (175 % of the Daily Value).
How much sodium is in Chocolate?
100 g contains 72 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5412956120827. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.