Chocolate Blanco
Packaged product Süßigkeiten und Desserts Rapanui
Chocolate Blanco contains 564 kcal per 100 g. A Serving, 1 portion, 25 g (25 g) provides about 141 kcal.
Roughly 57 % of its calories come from fat, with 37 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 564 kcal | |
| Total fat L | 35,6 g | 46 % |
| Saturated fat L | 21,6 g | 108 % |
| Trans fat L | 0 g | |
| Sodium L | 120 mg | 5 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 39,2 g | |
| Added sugars L | 39,2 g | 78 % |
| Protein L | 8,8 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 37 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,8 gabove the median for Süßigkeiten und Desserts (median 5,6 g)
- Sugars39,2 gin the top quarter of Süßigkeiten und Desserts (median 21,6 g)
- Fat35,6 gin the top quarter of Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat21,6 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
- Sodium120 mgbelow the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rapanui
- Barcode
- 7798147783230
- Label serving
- 1 portion (25 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Eton Mess strawberry and white chocolate Easter Egg Lidl | 564 | 5,7 g | 56,7 g | 34,8 g |
| Sweet Potato Chips With Sea Salt Wegmans | 564 | 3,5 g | 52,9 g | 38,8 g |
| Gingerbread Dark Chocolate Organic Huntered+Gathered | 564 | 6,7 g | 52,7 g | 36 g |
| Chilli & Cinnamon Dark Chocolate Mason & Co | 564 | 7,9 g | 52,4 g | 35,9 g |
| Quadratini double chocolate loacker Loacker | 564 | 10 g | 44 g | 37 g |
| Icelandic Chocolate Sirius | 564 | 8,9 g | 50 g | 36 g |
| Honey Roasted Peanuts Detwiler's | 564 | 21,1 g | 31,7 g | 45,8 g |
| Ruby Chocolate Bar 35g Great Ocean Road Chocolaterie | 564 | 9,3 g | 49,7 g | 35,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Blanco?
100 g of Chocolate Blanco has 564 kcal. Serving, 1 portion, 25 g (25 g): about 141 kcal.
How much protein is in Chocolate Blanco?
Chocolate Blanco contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 2,2 g in Serving, 1 portion, 25 g (25 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,6 g).
How many carbs are in Chocolate Blanco?
Chocolate Blanco has 52 g of total carbohydrates per 100 g, including 39,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Blanco?
Chocolate Blanco contains 35,6 g of fat per 100 g, of which 21,6 g is saturated (108 % of the Daily Value).
How much sodium is in Chocolate Blanco?
100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. Oktober 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7798147783230. License: ODbL 1.0 (Open Food Facts). Source record dated 22. Oktober 2025. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.