Chocolate amargo
Packaged product Süßigkeiten und Desserts Turin
Chocolate amargo contains 552 kcal per 100 g. A Serving, 25 g (25 g) provides about 138 kcal.
Roughly 69 % of its calories come from fat, with 25 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (543 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 552 kcal | |
| Total fat L | 40 g | 51 % |
| Saturated fat L | 24 g | 120 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber L | 16 g | 57 % |
| Total sugars L | 28 g | |
| Added sugars L | 3,5 g | 7 % |
| Protein L | 8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 25 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gin the top quarter of Süßigkeiten und Desserts (median 6,5 g)
- Fiber16 gin the top quarter of Süßigkeiten und Desserts (median 2,6 g)
- Sugars28 gin the lowest quarter of Süßigkeiten und Desserts (median 48 g)
- Fat40 gin the top quarter of Süßigkeiten und Desserts (median 33,3 g)
- Saturated fat24 gin the top quarter of Süßigkeiten und Desserts (median 19 g)
- Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 72 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Turin
- Barcode
- 0756774041571
- Quantity
- 100 g
- Label serving
- 25 g
- Category
- Schokolade
- Packaging
- en:container
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasta de cacao, azúcar, emulsificante, saborizante natural.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sulflair Nestlé | 552 | 8 g | 52 g | 34 g |
| Kinder, chocolate Kinder | 552 | 9,5 g | 52,4 g | 33,3 g |
| Hafer Cookies Schogetten | 552 | 5,5 g | 56 g | 34 g |
| Ovetti bianco latte e cereali Laica | 552 | 5,6 g | 59,2 g | 32,6 g |
| Cioccolato al latte Dolciando | 552 | 8,1 g | 54 g | 33 g |
| Le Comptoir Easter Mark Chocolate Bar Le Comptoir de Mathilde | 552 | 7 g | 39 g | 39 g |
| dairy milk silk mousse cadbury | 552 | 8,2 g | 53,3 g | 34,8 g |
| MMMAX Oreo Oreo | 552 | 5,4 g | 56 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate amargo?
100 g of Chocolate amargo has 552 kcal. Serving, 25 g (25 g): about 138 kcal.
How much protein is in Chocolate amargo?
Chocolate amargo contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2 g in Serving, 25 g (25 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 6,5 g).
How many carbs are in Chocolate amargo?
Chocolate amargo has 32 g of total carbohydrates per 100 g, including 16 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate amargo?
Chocolate amargo contains 40 g of fat per 100 g, of which 24 g is saturated (120 % of the Daily Value).
How much sodium is in Chocolate amargo?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0756774041571. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.