Chocolate 85%
Packaged product Süßigkeiten und Desserts Rimi
Chocolate 85% contains 588 kcal per 100 g. A Serving, 100g, 100 g (100 g) provides about 588 kcal.
Roughly 81 % of its calories come from fat, with 12 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 588 kcal | |
| Total fat L | 49,9 g | 64 % |
| Saturated fat L | 31,2 g | 156 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 16,9 g | 6 % |
| Dietary fiber L | 14,1 g | 50 % |
| Total sugars L | 11,2 g | |
| Protein L | 9,7 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 12 %
- Fat 81 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,7 gin the top quarter of Süßigkeiten und Desserts (median 8 g)
- Fiber14,1 gin the top quarter of Süßigkeiten und Desserts (median 9,5 g)
- Sugars11,2 gin the lowest quarter of Süßigkeiten und Desserts (median 28,3 g)
- Fat49,9 gin the top quarter of Süßigkeiten und Desserts (median 40,2 g)
- Saturated fat31,2 gin the top quarter of Süßigkeiten und Desserts (median 24 g)
- Sodium12 mgabove the median for Süßigkeiten und Desserts (median 8 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rimi
- Barcode
- 4752050017366
- Label serving
- 100g (100 g)
- Category
- Dunkle Schokolade
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
kakaomass*, suhkur, emulgaator E322 (päevalille), kakaovõi*. Võib sisaldada gluteeni, piima ja pähklite jälgi.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerKakaobutterMilch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir Thé Earl Grey Kaoka | 588 | 8,5 g | 34 g | 44 g |
| Cioccolato fondente Iper | 588 | 9,1 g | 34 g | 44 g |
| Fairtrade Deliciously Rich Dark Chocolate Devine | 588 | 6,7 g | 32,2 g | 46,3 g |
| Chocolat noir Bio LA VIE CLAIRE | 588 | 8,2 g | 35 g | 44 g |
| Chocolat 100% Cacao Cru (90 GR) Sol Alter | 588 | 14 g | 4,7 g | 51,6 g |
| Feine Bitter Orange, Schokolade Alnatura | 588 | 7 g | 33 g | 45 g |
| Nestlé Sin azúcares añadidos 85% negro intenso Nestlé | 588 | 10,9 g | 21,5 g | 50,4 g |
| Café Madagascar coop naturaplan | 588 | 6,7 g | 29 g | 47 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate 85%?
100 g of Chocolate 85% has 588 kcal. Serving, 100g, 100 g (100 g): about 588 kcal.
How much protein is in Chocolate 85%?
Chocolate 85% contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value), or 9,7 g in Serving, 100g, 100 g (100 g). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 8 g).
How many carbs are in Chocolate 85%?
Chocolate 85% has 16,9 g of total carbohydrates per 100 g, including 14,1 g of fiber and 11,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate 85%?
Chocolate 85% contains 49,9 g of fat per 100 g, of which 31,2 g is saturated (156 % of the Daily Value).
How much sodium is in Chocolate 85%?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4752050017366. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2023. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.