Chocolat noir

Packaged product Süßigkeiten und Desserts Yves thuries

Chocolat noir contains 537 kcal per 100 g.

Roughly 68 % of its calories come from fat, with 25 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (569 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat noir by Yves thuries, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
537kcal per 100 g
8,9 gprotein
31 gcarbohydrates
38 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 537 kcal
Total fat L 38 g 49 %
Saturated fat L 23 g 115 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 31 g 11 %
Dietary fiber not reported
Total sugars L 27 g
Protein L 8,9 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 25 %Fat: 68 %537kcal / 100 g
  • Protein 7 %
  • Carbohydrates 25 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,9 gabove the median for Süßigkeiten und Desserts (median 8,2 g)
  • Sugars27 gbelow the median for Süßigkeiten und Desserts (median 28 g)
  • Fat38 gin the lowest quarter of Süßigkeiten und Desserts (median 42,1 g)
  • Saturated fat23 gin the lowest quarter of Süßigkeiten und Desserts (median 26 g)
  • Sodium12 mgabove the median for Süßigkeiten und Desserts (median 8 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yves thuries
Barcode
3441800741262
Category
dunkler Schokoladenriegel mit mehr als 70 Kakao
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Les napolitains Chocolat des Princes 537 8,9 g 30,6 g 38,5 g
Mini Tablette Noir Goût Corsé Fauchon 537 8,8 g 31,1 g 38,4 g
Chocolat noir 70% de cacao Chocolat des Princes 537 8,9 g 30,6 g 38,5 g
Chocolate artesano con canela Benamiel 537 8,9 g 30,6 g 38,5 g
Dark 70% chocolate Cachet 537 8,9 g 31 g 39 g
Chocolat noir 70% Chocolaterie Castelain 537 8,9 g 31,1 g 38,4 g
Chocolats Carrés noir 70% Monbana 538 8,3 g 33 g 39 g
Extra Dark Chocolate 70% Cachet 538 8,9 g 31 g 39 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat noir?

100 g of Chocolat noir has 537 kcal.

How much protein is in Chocolat noir?

Chocolat noir contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 8,2 g).

How many carbs are in Chocolat noir?

Chocolat noir has 31 g of total carbohydrates per 100 g, including 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat noir?

Chocolat noir contains 38 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).

How much sodium is in Chocolat noir?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3441800741262. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.