Chocolat noir praliné
Packaged product Süßigkeiten und Desserts Galler
Chocolat noir praliné contains 547 kcal per 100 g. A Serving, 27 g (27 g) provides about 148 kcal.
Roughly 64 % of its calories come from fat, with 31 % from carbohydrates and 4 % from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 547 kcal | |
| Total fat L | 37,3 g | 48 % |
| Saturated fat L | 19,4 g | 97 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 41,1 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 38,2 g | |
| Added sugars L | 50,3 g | 101 % |
| Protein L | 5,7 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 31 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Galler
- Barcode
- 54014374
- Quantity
- 27 g
- Label serving
- 27 g
- Category
- Dark chocolates with praline
- Packaging
- Paper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, pâte de cacao, matières grasses végétales (beure de karité, huile de Coco, huile de toumesol), noisettes 10%, inuline, lactosérum en poudre (lait), dextrose, cacao maigre en poudre, émulsifiant : lécithine de soja, arôme naturel de vanille. Cacao : 60% min.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir Pralin Le Clos de l'Arche | 553 | 6,6 g | 55,9 g | 33,1 g |
| Chocolats assortis Jeff de Bruges | 540 | 6,9 g | 45 g | 35 g |
| Chocolat Noir Coeur Praline Le Temps Des Cerises | 555 | 6,1 g | 46,5 g | 36,5 g |
| Mignonnette - Chocolat noir fourré au praliné noisettes Côte d'Or | 560 | 5 g | 52 g | 35 g |
| Noir praline Bonneterre | 565 | 5,5 g | 50 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat noir praliné?
100 g of Chocolat noir praliné has 547 kcal. Serving, 27 g (27 g): about 148 kcal.
How much protein is in Chocolat noir praliné?
Chocolat noir praliné contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,5 g in Serving, 27 g (27 g). About 4 % of its calories come from protein.
How many carbs are in Chocolat noir praliné?
Chocolat noir praliné has 41,1 g of total carbohydrates per 100 g, including 38,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat noir praliné?
Chocolat noir praliné contains 37,3 g of fat per 100 g, of which 19,4 g is saturated (97 % of the Daily Value).
How much sodium is in Chocolat noir praliné?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 54014374. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.