Chocolat extra noir

Packaged product Süßigkeiten und Desserts Kruidvat

Chocolat extra noir contains 585 kcal per 100 g. A Serving, 1 reep, 75 g (75 g) provides about 439 kcal.

Roughly 71 % of its calories come from fat, with 23 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat extra noir by Kruidvat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
585kcal per 100 g
8,1 gprotein
33 gcarbohydrates
45 gfat
439kcal in Serving, 1 reep, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 585 kcal
Total fat L 45 g 58 %
Saturated fat L 27 g 135 %
Sodium L 0,01 mg 0 %
Total carbohydrates L 33 g 12 %
Dietary fiber L 11 g 39 %
Total sugars L 26 g
Added sugars L 8,5 g 17 %
Protein L 8,1 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 23 %Fat: 71 %585kcal / 100 g
  • Protein 6 %
  • Carbohydrates 23 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,1 gabove the median for Süßigkeiten und Desserts (median 8 g)
  • Fiber11 gabove the median for Süßigkeiten und Desserts (median 9,5 g)
  • Sugars26 gbelow the median for Süßigkeiten und Desserts (median 28,3 g)
  • Fat45 gabove the median for Süßigkeiten und Desserts (median 40,2 g)
  • Saturated fat27 gabove the median for Süßigkeiten und Desserts (median 24 g)
  • Sodium0,01 mgin the lowest quarter of Süßigkeiten und Desserts (median 8 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kruidvat
Barcode
8717333962579
Label serving
1 reep (75 g)
Category
Dunkle Schokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

no nl kruidvat chocolate bar extra dark, kruidvat likes to contribute to a better world for people and nature, that's why we source our cocoa responsibly from rainforest alliance certified farms, dark chocolate bar, ingredients: cocoa mass, sugar, cocoa - butter, emulsifier: soy lecithin, natural vanilla flavouring, dark chocolate: at least 72% cocoa solids, 'rainforest alliance certified, learn more at ra,org allergens: this product may contain traces of milk and nuts, f tablette de c kruidvat contribu l'homme comme p achetons notre cac certifiées rainfore tablette de chocol ingrédients: p cocoa, natural emulsif de of minimum, certifié rainforest allergènes: ce p storage recommendation: store in a dry, dark and preferably cool place and keep the fruits à co, conseil de cons dans un endroit

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat extra noir?

100 g of Chocolat extra noir has 585 kcal. Serving, 1 reep, 75 g (75 g): about 439 kcal.

How much protein is in Chocolat extra noir?

Chocolat extra noir contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value), or 6,1 g in Serving, 1 reep, 75 g (75 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 8 g).

How many carbs are in Chocolat extra noir?

Chocolat extra noir has 33 g of total carbohydrates per 100 g, including 11 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat extra noir?

Chocolat extra noir contains 45 g of fat per 100 g, of which 27 g is saturated (135 % of the Daily Value).

How much sodium is in Chocolat extra noir?

100 g contains 0,01 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8717333962579. License: ODbL 1.0 (Open Food Facts). Source record dated 22. Juni 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.