Chocolat

Packaged product Süßigkeiten und Desserts Comptoir du Cacao

Chocolat contains 583 kcal per 100 g.

Roughly 66 % of its calories come from fat, with 30 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (547 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat by Comptoir du Cacao, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
583kcal per 100 g
6 gprotein
42 gcarbohydrates
41 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 583 kcal
Total fat L 41 g 53 %
Saturated fat L 27 g 135 %
Sodium L 76 mg 3 %
Total carbohydrates L 42 g 15 %
Dietary fiber not reported
Total sugars L 41 g
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 30 %Fat: 66 %583kcal / 100 g
  • Protein 4 %
  • Carbohydrates 30 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gin the lowest quarter of Süßigkeiten und Desserts (median 7 g)
  • Sugars41 gin the lowest quarter of Süßigkeiten und Desserts (median 50,9 g)
  • Fat41 gin the top quarter of Süßigkeiten und Desserts (median 33,3 g)
  • Saturated fat27 gin the top quarter of Süßigkeiten und Desserts (median 20 g)
  • Sodium76 mgbelow the median for Süßigkeiten und Desserts (median 83 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Comptoir du Cacao
Barcode
3760078998605
Quantity
80 g
Category
Milchschokolade
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat?

100 g of Chocolat has 583 kcal.

How much protein is in Chocolat?

Chocolat contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 7 g).

How many carbs are in Chocolat?

Chocolat has 42 g of total carbohydrates per 100 g, including 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat?

Chocolat contains 41 g of fat per 100 g, of which 27 g is saturated (135 % of the Daily Value).

How much sodium is in Chocolat?

100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760078998605. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.