Chocolat
Packaged product Süßigkeiten und Desserts Chocolaterie Castelain
Chocolat contains 479 kcal per 100 g.
Roughly 71 % of its calories come from fat, with 23 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 552 kcal per 100 g across 233 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 479 kcal | |
| Total fat L | 35,6 g | 46 % |
| Saturated fat L | 21,3 g | 107 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 26,6 g | 10 % |
| Dietary fiber | not reported | |
| Total sugars L | 23,6 g | |
| Protein L | 6,9 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 23 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,9 gbelow the median for Süßigkeiten und Desserts (median 7 g)
- Sugars23,6 gin the lowest quarter of Süßigkeiten und Desserts (median 45 g)
- Fat35,6 gbelow the median for Süßigkeiten und Desserts (median 36 g)
- Saturated fat21,3 gabove the median for Süßigkeiten und Desserts (median 21 g)
- Sodium4 mgin the lowest quarter of Süßigkeiten und Desserts (median 61,3 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chocolaterie Castelain
- Barcode
- 3514280136559
- Quantity
- 1 kg
- Category
- Verschiedene Schokoladen
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Assorted milk and dark chocolate Russell Stover | 479 | 6,3 g | 58,3 g | 25 g |
| Fruits de mer maltitol tubo Jacques Bockel | 483 | 6 g | 47 g | 36 g |
| Assorted Chocolate Russell Stover | 469 | 3,1 g | 68,8 g | 21,9 g |
| Fine Assorted Chocolates Russell Stover Candies Inc. | 465 | 4,7 g | 62,8 g | 25,6 g |
| Grain Free Pretzels Savor by Suzie | 464 | 3,6 g | 64,3 g | 26,8 g |
| Ardoise 3 tasses Expresso Diabolo | 498 | 6,9 g | 55,5 g | 27,6 g |
| Candies light and dark chocolates net wt Esther Price | 500 | 5,3 g | 65,8 g | 23,7 g |
| Deluxe Assorted Chocolate Valos Chocolates | 500 | 3,6 g | 64,3 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat?
100 g of Chocolat has 479 kcal.
How much protein is in Chocolat?
Chocolat contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 7 g).
How many carbs are in Chocolat?
Chocolat has 26,6 g of total carbohydrates per 100 g, including 23,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat?
Chocolat contains 35,6 g of fat per 100 g, of which 21,3 g is saturated (107 % of the Daily Value).
How much sodium is in Chocolat?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3514280136559. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.