Choco Bisson cacao
Packaged product Süßigkeiten und Desserts Bisson - Ekibio
Choco Bisson cacao contains 490 kcal per 100 g.
Roughly 53 % of its calories come from carbohydrates, with 41 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (485 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 490 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 10 g | 50 % |
| Sodium L | 252 mg | 11 % |
| Total carbohydrates L | 64 g | 23 % |
| Dietary fiber L | 4,2 g | 15 % |
| Total sugars L | 26 g | |
| Added sugars L | 23,1 g | 46 % |
| Protein L | 6,9 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 53 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber4,2 gabove the median for Süßigkeiten und Desserts (median 4,1 g)
- Sugars26 gbelow the median for Süßigkeiten und Desserts (median 28,5 g)
- Fat22 gabove the median for Süßigkeiten und Desserts (median 21 g)
- Saturated fat10 gabove the median for Süßigkeiten und Desserts (median 10 g)
- Sodium252 mgin the top quarter of Süßigkeiten und Desserts (median 164 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bisson - Ekibio
- Barcode
- 3760005025176
- Quantity
- 15 biscuits - 300gr
- Category
- Biscuit-snack-with-chocolate-filling
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
spelt flour* (gluten) (50%) (triticum spelta), red cane sugar*, palm oil*, cocoa (3%), maize starch*, baking powder: sodium bicarbonate, sea salt, vanilla bourbont *from organic farming,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerSonnenblumenölKakaobutterSalzKokosöl
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|---|---|---|---|---|
| Cookies choco Matatie | 490 | 4,3 g | 65 g | 23 g |
| Les sables bio Les P'tits Amoureux | 490 | 7,9 g | 69 g | 20 g |
| Twix salted caramel Twix | 491 | 4,3 g | 65 g | 24 g |
| Pocket bingo au chocolat CARREFOUR FRANCE | 492 | 7 g | 62 g | 23 g |
| Migros Schaumgebäck Mit Schokolade Midor | 494 | 5,1 g | 69 g | 21 g |
| Choco bisco Schär | 485 | 6,7 g | 64 g | 21 g |
| Yamazaki Nabisco Picola Strawberry 6x2-count YBC | 485 | 5,4 g | 73,2 g | 18,6 g |
| Bio Dinkel Doppelkeks Naturgut | 496 | 6,4 g | 64 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Choco Bisson cacao?
100 g of Choco Bisson cacao has 490 kcal.
How much protein is in Choco Bisson cacao?
Choco Bisson cacao contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein.
How many carbs are in Choco Bisson cacao?
Choco Bisson cacao has 64 g of total carbohydrates per 100 g, including 4,2 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Choco Bisson cacao?
Choco Bisson cacao contains 22 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
How much sodium is in Choco Bisson cacao?
100 g contains 252 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760005025176. License: ODbL 1.0 (Open Food Facts). Source record dated 29. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.