Chips Paprika

Packaged product Snacks Kelly's

Chips Paprika contains 512 kcal per 100 g. A Serving, 30 g (30 g) provides about 154 kcal.

Roughly 56 % of its calories come from fat, with 39 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for Snacks on FoodFactly (520 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chips Paprika by Kelly's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
512kcal per 100 g
5,9 gprotein
49 gcarbohydrates
31 gfat
154kcal in Serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 512 kcal
Total fat L 31 g 40 %
Saturated fat L 2,9 g 15 %
Sodium L 800 mg 35 %
Total carbohydrates L 49 g 18 %
Dietary fiber L 4,5 g 16 %
Total sugars L 2,4 g
Added sugars L 1 g 2 %
Protein L 5,9 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 39 %Fat: 56 %512kcal / 100 g
  • Protein 5 %
  • Carbohydrates 39 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,9 gbelow the median for Snacks (median 6,3 g)
  • Fiber4,5 gabove the median for Snacks (median 4,2 g)
  • Sugars2,4 gbelow the median for Snacks (median 2,5 g)
  • Sodium800 mgin the top quarter of Snacks (median 560 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Kelly's
Barcode
9000159198017
Quantity
150g
Label serving
30 g
Category
Aromatisierte Kartoffelchips
Packaging
Plastic,en:other-plastics
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

rique enti: patate, oli vegetali zlohe variabile), MENTO, acqua, lievito), paprika in polvere, aroma (contiene di colza, FORMAGGIO IN POLVERE (contiene LATTE), colorante Confezionato in atmosfera protettiva. n: Ingredientes: patatas, aceites vegetales (girasol, colza en (HARINA DE TRIGO, agua, sal, levadura), pimentón en polvo, trina, aceite de nabina, QUESO EN POLVO (contiene LECHE), do cítrico). Envasado en atmósfera protectora. Sestavine: krompir, rastlinska olja (sončnično in repično v tine (PSENIČNA MOKA, voda, sol, kvas), paprika v prahu, aroma, olje oljne ogrščice, SIR V PRAHU (vsebuje MLEKO), barvilo rano v kontrolirani atmosferi. 9 000159 198017 nopened, best before:/Fermé, à consommer de egra, da consumarsi preferibilmente entro il:/ tes del:/Neodprto uporabno najmanj do: el sind unsere denschaft!

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSonnenblumenölSalzRaps (Rübsenöl)WeizenmehlHefe

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chips Paprika?

100 g of Chips Paprika has 512 kcal. Serving, 30 g (30 g): about 154 kcal.

How much protein is in Chips Paprika?

Chips Paprika contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,8 g in Serving, 30 g (30 g). About 5 % of its calories come from protein. Compared with other Snacks, that is below the median (median 6,3 g).

How many carbs are in Chips Paprika?

Chips Paprika has 49 g of total carbohydrates per 100 g, including 4,5 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chips Paprika?

Chips Paprika contains 31 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

How much sodium is in Chips Paprika?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9000159198017. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.