Chips Paprika
Chips Paprika contains 542 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 36 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for Snacks on FoodFactly (521 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 542 kcal | |
| Total fat L | 35 g | 45 % |
| Saturated fat L | 3,2 g | 16 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,6 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 36 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,6 gin the lowest quarter of Snacks (median 6 g)
- Fat35 gin the top quarter of Snacks (median 31,8 g)
- Saturated fat3,2 gabove the median for Snacks (median 2,7 g)
- Sodium600 mgabove the median for Snacks (median 560 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chio
- Barcode
- 5997312700610
- Category
- Paprikachips
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potatoes, sunflower oil, flavouring, salt, paprika powder (1.3%), sugar, colour (paprika extract), acid (citric acid), yeast extract, onion powder, garlic powder. May contain traces of GLUTEN, MILK, SOYA and MUSTARD.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Knusprige Paprika Chips K Classic | 542 | 6 g | 51 g | 34 g |
| Chips paprika Everyday | 542 | 5,8 g | 58 g | 31 g |
| Chips paprika Denner | 541 | 6,3 g | 50 g | 35 g |
| Paprika flavour crisps Lay's | 541 | 6,1 g | 54 g | 32 g |
| Riffel Chips Paprika K-Classic | 543 | 6 g | 50 g | 33,3 g |
| Riffel Chips mit Paprika-Geschmack Clarkys | 544 | 5,8 g | 52 g | 34 g |
| Sticks for Friends Paprika GUT & GÜNSTIG | 544 | 5,8 g | 52 g | 34 g |
| Paprika Original Chips Zweifel | 544 | 0,05 g | 55 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chips Paprika?
100 g of Chips Paprika has 542 kcal.
How much protein is in Chips Paprika?
Chips Paprika contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Snacks, that is in the lowest quarter (median 6 g).
How many carbs are in Chips Paprika?
Chips Paprika has 48 g of total carbohydrates per 100 g, including 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chips Paprika?
Chips Paprika contains 35 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
How much sodium is in Chips Paprika?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5997312700610. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.