Chicken Satay with rice

Packaged product Mahlzeiten und Gerichte Pvre

Chicken Satay with rice contains 145 kcal per 100 g. A Serving, 400 g (400 g) provides about 580 kcal.

Roughly 56 % of its calories come from carbohydrates, with 28 % from fat and 16 % from protein (estimated with general energy factors).

That is close to the median for Mahlzeiten und Gerichte on FoodFactly (133 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Satay with rice by Pvre, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
145kcal per 100 g
5,8 gprotein
20,5 gcarbohydrates
4,5 gfat
580kcal in Serving, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 145 kcal
Total fat L 4,5 g 6 %
Saturated fat L 1,2 g 6 %
Sodium L 67 mg 3 %
Total carbohydrates L 20,5 g 7 %
Dietary fiber not reported
Total sugars L 3 g
Added sugars L 2,5 g 5 %
Protein L 5,8 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 56 %Fat: 28 %145kcal / 100 g
  • Protein 16 %
  • Carbohydrates 56 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,8 gin the lowest quarter of Mahlzeiten und Gerichte (median 7,8 g)
  • Sugars3 gin the top quarter of Mahlzeiten und Gerichte (median 1,8 g)
  • Fat4,5 gbelow the median for Mahlzeiten und Gerichte (median 4,8 g)
  • Saturated fat1,2 gbelow the median for Mahlzeiten und Gerichte (median 1,3 g)
  • Sodium67 mgin the lowest quarter of Mahlzeiten und Gerichte (median 296 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pvre
Barcode
5412344940013
Label serving
400 g
Category
Mahlzeiten mit Hähnchen
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Riz cuit 46% (eau, riz, huile de colzo, huile de tournesol, huile de sésame, sauce de soja (eau, fèves de soja, sel, vinaigre d'alcool), épaississant: gomme xanthane), eau, préparation de poulet cuit 12% (viande de poulet, eau, amidon, sel), lait de coco 3% (extrait de coco, eau), pâte de arachide 3% (contient des arachides), sucre, pousses de soja, fèves de soja 2%, sauce de soja (eau, fèves de soja, sel, vinaigre d'alcool), jus de citron vert, amidon, plantes aromatiques, épices, lait en poudre, sel, huile de sésame, arôme. ALLERGENES : voir les ingrédients marqués en caractères gras. Peut contenir de fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ReisErdnussZuckerSalzSonnenblumenölEssig

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Satay with rice?

100 g of Chicken Satay with rice has 145 kcal. Serving, 400 g (400 g): about 580 kcal.

How much protein is in Chicken Satay with rice?

Chicken Satay with rice contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 23 g in Serving, 400 g (400 g). About 16 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 7,8 g).

How many carbs are in Chicken Satay with rice?

Chicken Satay with rice has 20,5 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Satay with rice?

Chicken Satay with rice contains 4,5 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Chicken Satay with rice?

100 g contains 67 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5412344940013. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.