Chicken pie
Packaged product Süßigkeiten und Desserts Vili’s Bakery
Chicken pie contains 201 kcal per 100 g. A Serving, 160 g (160 g) provides about 322 kcal.
Roughly 44 % of its calories come from fat, with 40 % from carbohydrates and 16 % from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 201 kcal | |
| Total fat L | 9,7 g | 12 % |
| Saturated fat L | 5,4 g | 27 % |
| Sodium L | 166 mg | 7 % |
| Total carbohydrates L | 20,1 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,1 g | |
| Protein L | 7,9 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 40 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vili’s Bakery
- Barcode
- 9317841000702
- Quantity
- 160g
- Label serving
- 160 g
- Category
- Hühnerkuchen
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Diced Chicken (Min-25%), Water, Wheat Flour (Thidnin Folic Acid), Margarine (Animal Fat, Vegetable Oil, Water, Salt, Emulsifiers (E471, E472c), Antioxidant (E304); Faod Acid (E330), Flavour), Potato, Thickener (E1422), Onion, Carrof: Chicken Seasoning (Salt, Sugar, Natural Flavedr [Yeast Extract Salt, Maltodextrin, Flavouring), Maltodextrin tfrom Tapioca or Caorn). Flaveur Enhancers (E621, E635), Vegefable Powder, Hydrolysed Vegetable Protein, Corn Starch, Spices, Colours (E150d, E100), Spice Extract), Coconet Milk Powder (Coconut Extra:t, Maltodextrin (Derived From Corn), Milk Protein (Sodiura Caseinate), T:i-calcium Phozphate), Salt, Pepper, Natural Colour (E10C-Curcumin)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlKartoffelZwiebelnZuckerSalz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Pie Plaisirs Gastronomiques | 256 | 7,2 g | 24,6 g | 14,9 g |
| Chicken & gravy pie Waitrose | 271 | 9,5 g | 22,7 g | 15,6 g |
| Chicken leek bacon pies Lidl | 282 | 10,1 g | 21,8 g | 16,7 g |
| Mini Pies M&S Collection | 307 | 9,9 g | 29,5 g | 16,2 g |
| Chicken Pie M&S Food | 83 | 7,1 g | 9,1 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken pie?
100 g of Chicken pie has 201 kcal. Serving, 160 g (160 g): about 322 kcal.
How much protein is in Chicken pie?
Chicken pie contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 12,6 g in Serving, 160 g (160 g). About 16 % of its calories come from protein.
How many carbs are in Chicken pie?
Chicken pie has 20,1 g of total carbohydrates per 100 g, including 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken pie?
Chicken pie contains 9,7 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).
How much sodium is in Chicken pie?
100 g contains 166 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. Mai 2023. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9317841000702. License: ODbL 1.0 (Open Food Facts). Source record dated 22. Mai 2023. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.