Chicken Noodles
Packaged product Mahlzeiten und Gerichte Toque du chef
Chicken Noodles contains 140 kcal per 100 g. A Serving, 1 serving, 350 g (350 g) provides about 489 kcal.
Roughly 60 % of its calories come from carbohydrates, with 24 % from protein and 17 % from fat (estimated with general energy factors).
That is close to the median for Mahlzeiten und Gerichte on FoodFactly (150 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 2,5 g | 3 % |
| Saturated fat | not reported | |
| Sodium L | 680 mg | 30 % |
| Total carbohydrates L | 20,2 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 1,7 g | 3 % |
| Protein L | 8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 60 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gabove the median for Mahlzeiten und Gerichte (median 6,4 g)
- Fat2,5 gin the lowest quarter of Mahlzeiten und Gerichte (median 5,8 g)
- Sodium680 mgin the top quarter of Mahlzeiten und Gerichte (median 387 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Toque du chef
- Barcode
- 20416058
- Quantity
- 350 g
- Label serving
- 1 serving (350 g)
- Category
- Mahlzeiten
- Packaging
- Cardboard,fr:barquette-plastique
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
57% nouilles cuites (eau, semoule de blé dur, oeuf entier), 20% préparation à base de viande de poulet cuite (16.6% viande de poulet, eau, amidon de pomme de terre, sel iodé (sel, iodure de potassium), dextrose, huile de colza), 8,6% poivron, 4% poireau, huile de colza, 1,4% sauce soja sucrée (sucre, eau, sucre brun, sirop de glucose, 0,07% sauce soja (eau, 0,02% fèves de soja, sel, farine de blé)), sucre, sel iodé (sel, iodure de potassium), 1,1 % sauce soja (eau, fèves de soja, grains de blé, sel), double concentré de tomates, vinaigre de vin blanc, piment en flocons, vinaigre d'alcool, Porto, épices, extrait de levure, sel, huile de tournesol.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Raps (Rübsenöl)ZuckerSalzTomatenEssigHefeSonnenblumenölEiGlucosesirup
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Noodles?
100 g of Chicken Noodles has 140 kcal. Serving, 1 serving, 350 g (350 g): about 489 kcal.
How much protein is in Chicken Noodles?
Chicken Noodles contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 28 g in Serving, 1 serving, 350 g (350 g). About 24 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is above the median (median 6,4 g).
How many carbs are in Chicken Noodles?
Chicken Noodles has 20,2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Noodles?
Chicken Noodles contains 2,5 g of fat per 100 g.
How much sodium is in Chicken Noodles?
100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20416058. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.