Chicken Dinner
Packaged product Geflügel Tesco
Chicken Dinner contains 95 kcal per 100 g. A Serving, 1 serving, 371 g (371 g) provides about 351 kcal.
Roughly 46 % of its calories come from carbohydrates, with 33 % from protein and 21 % from fat (estimated with general energy factors).
That is less energy than the typical item in Geflügel on FoodFactly, where the median is 134 kcal per 100 g across 37.224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 94,6 kcal | |
| Total fat L | 2,2 g | 3 % |
| Saturated fat L | 0,49 g | 2 % |
| Sodium L | 191 mg | 8 % |
| Total carbohydrates L | 10,5 g | 4 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 1,2 g | |
| Added sugars L | 0,022 g | 0 % |
| Protein L | 7,6 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Carbohydrates 46 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,6 gin the lowest quarter of Geflügel (median 17,9 g)
- Fiber1,4 gin the top quarter of Geflügel (median 0 g)
- Sugars1,2 gabove the median for Geflügel (median 0,87 g)
- Fat2,2 gbelow the median for Geflügel (median 4,3 g)
- Saturated fat0,49 gbelow the median for Geflügel (median 1,2 g)
- Sodium191 mgbelow the median for Geflügel (median 283 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5054775891436
- Quantity
- 400g
- Label serving
- 1 serving (371 g)
- Category
- Frozen-roast-chicken-dinner
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Potato, Chicken (19%), Peas (11%), Baby Carrots (11%), Sage and Onion Stuffing Ball [Water, Wheat Flour, Onion, Oats, Salt, Rapeseed Oil, Sage, Parsley, Yeast], Cornflour, Sunflower Oil, Butter (Milk), Yeast Extract, Wheat Flour, Sugar, Salt, Flavouring, Chicken Fat, Caramelised Sugar, Chicken Extract, Sage, Thyme, White Pepper. Wheat Flour contains Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin. Made using Thai chicken. Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Caution Although every care has been taken to remove bones, some may remain. STORAGE Keep frozen at - 18°C or cooler. о We Rec CA Re Important: If food has thawed, do not refreeze. 40
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelSonnenblumenölButterHefeWeizenmehlZuckerSalz
Frequently asked questions
How many calories are in Chicken Dinner?
100 g of Chicken Dinner has 95 kcal. Serving, 1 serving, 371 g (371 g): about 351 kcal.
How much protein is in Chicken Dinner?
Chicken Dinner contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 28,1 g in Serving, 1 serving, 371 g (371 g). About 33 % of its calories come from protein. Compared with other Geflügel, that is in the lowest quarter (median 17,9 g).
How many carbs are in Chicken Dinner?
Chicken Dinner has 10,5 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Dinner?
Chicken Dinner contains 2,2 g of fat per 100 g, of which 0,49 g is saturated (2 % of the Daily Value).
How much sodium is in Chicken Dinner?
100 g contains 191 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5054775891436. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.