Chicken Breast
Packaged product Geflügel H-E-B
Chicken Breast contains 107 kcal per 100 g.
Roughly 86 % of its calories come from protein, with 14 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Geflügel on FoodFactly, where the median is 134 kcal per 100 g across 37.224 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 98 mg | 33 % |
| Sodium L | 411 mg | 18 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 86 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the top quarter of Geflügel (median 17,9 g)
- Sugars0 gin the lowest quarter of Geflügel (median 0,87 g)
- Fat1,8 gin the lowest quarter of Geflügel (median 4,3 g)
- Saturated fat0 gin the lowest quarter of Geflügel (median 1,2 g)
- Sodium411 mgabove the median for Geflügel (median 283 mg)
- Protein per 100 kcal23,4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 107 kcal | 107 kcal |
| Protein | 14 g | 25 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 1 g | 1,8 g |
| Fiber | 0 g | n/a |
| Sugars | 0 g | n/a |
| Sodium | 92 mg | 411 mg |
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cajun Turkey Prima Della | 107 | 19,6 g | 3,6 g | 1,8 g |
| Everroast Chicken Breast Boar’s Head | 107 | 17,9 g | 1,8 g | 1,8 g |
| Mesquite Turkey Breast Festival | 107 | 19,6 g | 1,8 g | 0,89 g |
| Boneless Chicken Breast, Free Range Purdue | 107 | 22,3 g | 0 g | 1,8 g |
| Thin Cut Chicken Breast Perdue | 107 | 23,2 g | 0 g | 1,8 g |
| Chicken Breasts Bell & Evans | 107 | 22,3 g | 0 g | 1,3 g |
| Oven Roasted Turkey Breast Kroger | 107 | 19,6 g | 0 g | 1,8 g |
| Seasoned Smoked Chicken Sadler’s | 107 | 20,2 g | 0 g | 2,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Breast?
100 g of Chicken Breast has 107 kcal.
Is Chicken Breast high in protein?
Chicken Breast contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 86 % of its calories come from protein. Compared with other Geflügel, that is among the highest quarter (median 17,9 g).
How many carbs are in Chicken Breast?
Chicken Breast has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Chicken Breast?
Chicken Breast contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Chicken Breast?
100 g contains 411 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 27. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2575944. License: CC0 1.0 (U.S. public domain). Source record dated 15. Mai 2023. Imported 6. November 2026.
- Open Food Facts, record 0041220004157. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 7. November 2026.
Last updated: . Source description: "CHICKEN BREAST". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.