Cherry Ripe
Packaged product Süßigkeiten und Desserts Cadbury
Cherry Ripe contains 473 kcal per 100 g. A Serving, 1.0 bar, 52.0 g (52 g) provides about 246 kcal.
Roughly 49 % of its calories come from fat, with 48 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (518 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 473 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 19,2 g | 96 % |
| Sodium L | 34,6 mg | 2 % |
| Total carbohydrates L | 55,2 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 45,8 g | |
| Added sugars L | 2,5 g | 5 % |
| Protein L | 4,2 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 48 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gin the lowest quarter of Süßigkeiten und Desserts (median 6,4 g)
- Sugars45,8 gbelow the median for Süßigkeiten und Desserts (median 48 g)
- Fat25 gbelow the median for Süßigkeiten und Desserts (median 29 g)
- Saturated fat19,2 gabove the median for Süßigkeiten und Desserts (median 16,4 g)
- Sodium34,6 mgin the lowest quarter of Süßigkeiten und Desserts (median 100 mg)
- Protein per 100 kcal0,89 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cadbury
- Barcode
- 9300617408741
- Quantity
- 52g
- Label serving
- 1.0 bar (52.0 g)
- Category
- Schokoladentafeln
- Packaging
- Film
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ngace cherries (5% s sulphites glace cherries srp colour 169 sulphites acioty clcose syrup cocoa mass sweet ed reat docoa butter milk soldso0oa sigar emulsifiers soy 476 ors mneral salt (500 cocda souids 43% contains wheat glucose syrup, milk soy and nat contain traces of wheat peanuts and tree nuts
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucosesirup
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|---|---|---|---|---|
| Snickers Snickers | 473 | 8,7 g | 60 g | 22,2 g |
| Snickers Coffee Mars Chocolat France | 473 | 8,2 g | 59,1 g | 22,2 g |
| Dark chocolate caramel peanut nougat bars Unreal | 474 | 10,5 g | 57,9 g | 23,7 g |
| SNICKERS COFFEE flavour SNICKERS | 473 | 10,7 g | 59,1 g | 22,2 g |
| manija batonėlis mondelez | 473 | 9,1 g | 64 g | 22 g |
| Snickers Snickers | 474 | 7,6 g | 60,7 g | 22,8 g |
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| pods Twix pods | 472 | 5,6 g | 67,2 g | 20,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cherry Ripe?
100 g of Cherry Ripe has 473 kcal. Serving, 1.0 bar, 52.0 g (52 g): about 246 kcal.
How much protein is in Cherry Ripe?
Cherry Ripe contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 2,2 g in Serving, 1.0 bar, 52.0 g (52 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6,4 g).
How many carbs are in Cherry Ripe?
Cherry Ripe has 55,2 g of total carbohydrates per 100 g, including 45,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cherry Ripe?
Cherry Ripe contains 25 g of fat per 100 g, of which 19,2 g is saturated (96 % of the Daily Value).
How much sodium is in Cherry Ripe?
100 g contains 34,6 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300617408741. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.