Cheesecake

Packaged product Süßigkeiten und Desserts Member's Mark

Cheesecake contains 365 kcal per 100 g. A Serving, 1 slice, 137 g (137 g) provides about 500 kcal.

Roughly 55 % of its calories come from fat, with 39 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

365kcal per 100 g
5,1 gprotein
35,8 gcarbohydrates
22,6 gfat
500kcal in Serving, 1 slice, 137 g (137 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 365 kcal
Total fat L 22,6 g 29 %
Saturated fat L 14,6 g 73 %
Trans fat L 0,73 g
Cholesterol L 98,5 mg 33 %
Sodium L 270 mg 12 %
Total carbohydrates L 35,8 g 13 %
Dietary fiber L 0,73 g 3 %
Total sugars L 20,4 g
Protein L 5,1 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 39 %Fat: 55 %365kcal / 100 g
  • Protein 6 %
  • Carbohydrates 39 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,1 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
  • Fiber0,73 gbelow the median for Süßigkeiten und Desserts (median 2 g)
  • Sugars20,4 gbelow the median for Süßigkeiten und Desserts (median 21,6 g)
  • Fat22,6 gabove the median for Süßigkeiten und Desserts (median 13,5 g)
  • Saturated fat14,6 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
  • Sodium270 mgabove the median for Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Member's Mark
Barcode
0255872113970
Label serving
1 slice (137 g)
Category
Süßigkeiten und Desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
100% Pure Maple Syrup Forage And Feast 365 0 g 91 g 0,2 g
Puddings, schokoladengeschmack, kalorienarm, regelmäßig, trockenmischung Dried or dry 365 10,1 g 74,4 g 3 g
Süßungsmittel, tischplatte, aspartam, EQUAL, packungen 365 2,2 g 89,1 g 0 g
Flapjack and Waffle Mix Birthday Cake Kodiak Cakes 365 25,4 g 57,1 g 4,8 g
Riz pudding BioTech 365 6 g 81 g 1,4 g
Puff pastry Farmfoods 365 6 g 39,2 g 20 g
White Chocolate Raspberry Cheesecake Suzy's Cream Cheesecakes 365 4,7 g 37,6 g 21,2 g
Cake Campagnard Aveve 365 4,3 g 85,4 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheesecake?

100 g of Cheesecake has 365 kcal. Serving, 1 slice, 137 g (137 g): about 500 kcal.

How much protein is in Cheesecake?

Cheesecake contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 7 g in Serving, 1 slice, 137 g (137 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,6 g).

How many carbs are in Cheesecake?

Cheesecake has 35,8 g of total carbohydrates per 100 g, including 0,73 g of fiber and 20,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheesecake?

Cheesecake contains 22,6 g of fat per 100 g, of which 14,6 g is saturated (73 % of the Daily Value).

How much sodium is in Cheesecake?

100 g contains 270 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0255872113970. License: ODbL 1.0 (Open Food Facts). Source record dated 13. September 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.